Koh Yen-Chun, Hsu Han-Wen, Ho Pin-Yu, Lin Wei-Sheng, Hsu Kai-Yu, Majeed Anju, Ho Chi-Tang, Pan Min-Hsiung
Institute of Food Sciences and Technology, National Taiwan University, 10617 Taipei, Taiwan.
Department of Food Science, National Quemoy University, 89250 Quemoy, Taiwan.
J Agric Food Chem. 2025 Jan 15;73(2):1231-1243. doi: 10.1021/acs.jafc.4c07798. Epub 2025 Jan 4.
Obesity-induced muscle alterations, such as inflammation, metabolic dysregulation, and myosteatosis, lead to a decline in muscle mass and function, often resulting in sarcopenic obesity. Currently, there are no definitive treatments for sarcopenic obesity beyond lifestyle changes and dietary supplementation. Feruloylacetone (FER), a thermal degradation product of curcumin, and its analog demethoxyferuloylacetone (DFER), derived from the thermal degradation of bisdemethoxycurcumin, have shown potential antiobesity effects in previous studies. This study investigates the impact of FER and DFER on obesity-related glucose intolerance and muscle atrophy. High-fat diet (HFD) feeding resulted in muscle mass reduction and increased intramuscular triglyceride accumulation, both of which were mitigated by FER and DFER supplementation. The supplements activated the PI3K/Akt/mTOR signaling pathway, enhanced muscle protein synthesis, and decreased markers of muscle protein degradation. Additionally, FER and DFER supplementation improved glucose homeostasis in HFD-fed mice. The supplements also promoted the formation of a gut microbial consortium comprising , , , , , and , which contributed to the reduction of obesity-induced chronic inflammation. These findings suggest, for the first time, that FER and DFER may prevent obesity-related complications, including muscle atrophy and insulin resistance, thereby warranting further research into their long-term efficacy and safety.
肥胖引起的肌肉改变,如炎症、代谢失调和肌脂肪变性,会导致肌肉质量和功能下降,常常导致肌少症性肥胖。目前,除了生活方式改变和膳食补充外,尚无针对肌少症性肥胖的确切治疗方法。阿魏酰丙酮(FER)是姜黄素的热降解产物,其类似物去甲氧基阿魏酰丙酮(DFER)由双去甲氧基姜黄素热降解产生,在先前的研究中已显示出潜在的抗肥胖作用。本研究调查了FER和DFER对肥胖相关的葡萄糖不耐受和肌肉萎缩的影响。高脂饮食(HFD)喂养导致肌肉质量减少和肌肉内甘油三酯积累增加,而FER和DFER补充可减轻这两种情况。这些补充剂激活了PI3K/Akt/mTOR信号通路,增强了肌肉蛋白质合成,并降低了肌肉蛋白质降解标志物。此外,FER和DFER补充改善了高脂饮食喂养小鼠的葡萄糖稳态。这些补充剂还促进了由[具体菌种名称缺失]组成的肠道微生物群落的形成,这有助于减轻肥胖引起的慢性炎症。这些发现首次表明,FER和DFER可能预防肥胖相关并发症,包括肌肉萎缩和胰岛素抵抗,因此有必要进一步研究它们的长期疗效和安全性。