Wu Wenyuan, Chen Long, Liang Rentao, Huang Shiping, Li Xiang, Huang Bilei, Luo Huimin, Zhang Miao, Wang Xiaoxun, Zhu Hua
Guangxi Zhuang and Yao Ethnic Medicine Key Laboratory, Guangxi University of Chinese Medicine, Nanning, China.
Nutrition and Bromatology Group, Analytical Chemistry and Food Science, Instituto de Agroecoloxía e Alimentación (IAA) - CITEXVI, Universidade de Vigo, Vigo, Spain.
Front Plant Sci. 2025 Jan 7;15:1507628. doi: 10.3389/fpls.2024.1507628. eCollection 2024.
Light provides the necessary energy for plant photosynthesis, which allows plants to produce organic matter and energy conversion, during plant growth and development. Light provides material energy to plants as the basis for cell division and differentiation, chlorophyll synthesis, tissue growth and stomatal movement, and light intensity, photoperiod, and light quality play important roles in these processes. There are several regulatory mechanisms involved in sugar metabolism in plants, and light, as one of the regulatory factors, affects cell wall composition, starch granules, sucrose synthesis, and vascular bundle formation. Similarly, sugar species and genes are affected in the context of light-regulated sugar metabolism. We searched the available databases and found that there are fewer relevant reviews. Therefore, this paper provides a summary of the effects of light on plant growth and development and sugar metabolism, further elaborates on the mechanisms of light effects on plants, and provides some new insights for a better understanding of how plant growth is regulated under different light conditions.
在植物生长发育过程中,光为植物光合作用提供必要能量,使植物能够进行有机物质生产和能量转换。光为植物提供物质能量,作为细胞分裂与分化、叶绿素合成、组织生长和气孔运动的基础,而光强、光周期和光质在这些过程中发挥着重要作用。植物糖代谢涉及多种调控机制,光作为调控因子之一,影响细胞壁组成、淀粉粒、蔗糖合成以及维管束形成。同样,在光调控的糖代谢背景下,糖类物质和基因也会受到影响。我们检索了现有数据库,发现相关综述较少。因此,本文总结了光对植物生长发育和糖代谢的影响,进一步阐述了光对植物作用的机制,并为更好地理解不同光照条件下植物生长如何受到调控提供了一些新见解。