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新冠疫情对年轻人酒精消费的影响:一项系统综述

Impact of the COVID-19 pandemic on alcohol consumption in young adults: A systematic review.

作者信息

Botella-Juan Lorena, Vargas-Caraballo Daniela, Molina Antonio José, Hernández-Segura Natalia, Fernández-Villa Tania

机构信息

Department of Biomedical Sciences, Area of Preventive Medicine and Public Health, Faculty of Health Sciences, Universidad de León, 24071, León, Spain; The Research Group in Gene-Environment and Health Interactions (GIIGAS), Institute of Biomedicine (IBIOMED), Universidad de León, 24071, León, Spain.

Department of Biomedical Sciences, Area of Preventive Medicine and Public Health, Faculty of Health Sciences, Universidad de León, 24071, León, Spain.

出版信息

Public Health. 2025 Mar;240:1-11. doi: 10.1016/j.puhe.2025.01.004. Epub 2025 Jan 22.

Abstract

OBJECTIVES

The COVID-19 pandemic caused unprecedented restrictions, leading to differences in the frequency and patterns of alcohol consumption, especially among young adults. This systematic review aims to investigate the overall evidence concerning changes in alcohol consumption in this period.

STUDY DESIGN

Systematic review.

METHODS

Adhering to PRISMA and SWiM guidelines, this study's review protocol is registered in PROSPERO (CRD42023464591). The studies research was carried out in PubMed, Scopus, and Web of Science. Inclusion criteria involved observational studies focusing on participants aged 18 to 35, exploring alcohol consumption during at least the first wave of COVID-19, and publications in English or Spanish.

RESULTS

A total of 28 studies conducted in different countries were included, European (18), North American (9), and Latin American (1). Although in many studies the overall prevalence of alcohol use was reduced, it was mainly among occasional users, in which the main motivation was the lack of social contact. It was exposed that participants with a high risk of problematic use increased their alcohol consumption, showing associated factors such as poor mental health, depressive symptoms, stress, and coping motivations. Males generally exhibited a higher risk of problem use and risky behaviours than females.

CONCLUSIONS

During COVID-19, youth alcohol consumption decreased overall, especially among social drinkers, but increased among high-risk users due to factors like distress and loneliness. Similar trends during other disasters emphasize the importance of addressing high-risk drinking in disaster planning. Also, preventing high-risk drinking from adolescence and youth could be helpful in reducing the global burden and impact of alcohol consumption.

摘要

目的

新冠疫情导致了前所未有的限制措施,致使酒精消费的频率和模式出现差异,尤其是在年轻人当中。本系统评价旨在调查这一时期酒精消费变化的总体证据。

研究设计

系统评价。

方法

本研究遵循PRISMA和SWiM指南,其评价方案已在PROSPERO(CRD42023464591)注册。研究在PubMed、Scopus和Web of Science数据库中进行。纳入标准包括针对18至35岁参与者的观察性研究,探讨至少在新冠疫情第一波期间的酒精消费情况,以及英文或西班牙文出版物。

结果

共纳入了在不同国家开展的28项研究,其中欧洲18项、北美9项、拉丁美洲1项。尽管在许多研究中酒精使用的总体患病率有所降低,但主要是在偶尔饮酒者中,其主要原因是缺乏社交接触。研究发现,有问题使用酒精高风险的参与者增加了饮酒量,显示出心理健康不佳、抑郁症状、压力和应对动机等相关因素。男性通常比女性表现出更高的问题使用风险和危险行为风险。

结论

在新冠疫情期间,年轻人的酒精消费总体上有所下降,尤其是在社交饮酒者中,但在高风险使用者中因痛苦和孤独等因素而增加。其他灾难期间的类似趋势强调了在灾难规划中解决高风险饮酒问题的重要性。此外,从青少年时期预防高风险饮酒可能有助于减轻全球酒精消费的负担和影响。

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