Lillis Joseph B, Willmott Ashley G B, Chichger Havovi, Roberts Justin D
Cambridge Centre for Sport and Exercise Sciences (CCSES), Faculty of Science and Engineering, Anglia Ruskin University, Cambridge CB1 1PT, UK.
School of Life Sciences, Faculty of Science and Engineering, Anglia Ruskin University, Cambridge CB1 1PT, UK.
Nutrients. 2025 Jan 9;17(2):223. doi: 10.3390/nu17020223.
BACKGROUND/OBJECTIVES: There is current scientific interest pertaining to the therapeutic effects of olive-derived polyphenols (ODPs), in particular their associated anti-inflammatory properties, following the wealth of research surrounding the physiological impact of the Mediterranean Diet (MD). Despite this association, the majority of the current literature investigates ODPs in conjunction with metabolic diseases. There is limited research focusing on ODPs and acute inflammation following exercise, regardless of the knowledge surrounding the elevated inflammatory response during this time. Therefore, the aim of this scoping review is to understand the impact ODPs may have on exercise-induced inflammation.
This scoping review was undertaken in accordance with the Preferred Reporting Items for Systematic Reviews and Meta-Analyses extension for Scoping Reviews (PRISMA-ScRs). The literature searches were conducted in PubMed and EBSCOhost and considered for review if records reported original data, examined olives, olive-derived nutrients, food sources, or ODPs in conjunction with exercise-induced inflammation (including known causes, associations, and proxy measures).
Seven studies investigated ODPs and exercise-induced inflammation, providing commentary on reduced oxidative stress, inflammatory biomarkers, and immune biomarkers, enhanced antioxidant defenses and modulations in mitochondrial function, albeit in low numbers. An average of 100.9 mg∙d ODPs were supplemented for an average of 40 days, with hydroxytyrosol (HT) being the primary ODP investigated. Six studies employed individual aerobic exercise as their stimulus, whilst one study investigated the impact of an acute dose of ODP.
There is a limited consensus on the direction of isolated HT in human models, whereas animal models suggest a reduced inflammatory response following ≥2 weeks HT supplementation in conjunction with chronic exercise. Future research should initially investigate the inflammatory response of ODP, with particular focus on HT, and aim to identify an optimum dose and time course for supplementation surrounding exercise to support acute recovery and exercise adaptations.
背景/目的:鉴于围绕地中海饮食(MD)的生理影响开展了大量研究,目前科学界对橄榄衍生多酚(ODP)的治疗效果,尤其是其相关的抗炎特性颇感兴趣。尽管存在这种关联,但当前大多数文献都将ODP与代谢性疾病结合起来进行研究。尽管人们知道运动期间炎症反应会升高,但关注ODP与运动后急性炎症的研究却很有限。因此,本范围综述的目的是了解ODP对运动诱导炎症可能产生的影响。
本范围综述按照系统评价和Meta分析扩展版的范围综述首选报告项目(PRISMA-ScR)进行。在PubMed和EBSCOhost中进行文献检索,如果记录报告了原始数据,研究了橄榄、橄榄衍生营养物质、食物来源或ODP与运动诱导炎症(包括已知原因、关联和替代指标),则纳入综述考虑范围。
七项研究调查了ODP与运动诱导炎症,对氧化应激、炎症生物标志物和免疫生物标志物的降低、抗氧化防御的增强以及线粒体功能的调节进行了评论,尽管研究数量较少。平均补充了100.9毫克/天的ODP,平均持续40天,其中羟基酪醇(HT)是主要研究的ODP。六项研究采用个体有氧运动作为刺激因素,而一项研究调查了急性剂量ODP的影响。
在人体模型中,单独使用HT的效果方向上存在有限的共识,而动物模型表明,在慢性运动的同时补充HT≥2周后,炎症反应会降低。未来的研究应首先调查ODP的炎症反应,特别关注HT,并旨在确定围绕运动补充的最佳剂量和时间进程,以支持急性恢复和运动适应。