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[Consumption, food habits and nutritional status of the population of Reus (II): distribution by age and sex of the consumption of meat, eggs, fish, and vegetables].

作者信息

Salas J, Font I, Canals J, Guinovart L, Sospedra C, Martí-Henneberg C

出版信息

Med Clin (Barc). 1985 Mar 23;84(11):423-7.

PMID:3990403
Abstract
摘要

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Med Clin (Barc). 1985 Mar 23;84(11):423-7.
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