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肯尼亚东部低地地区在加强杂交鸡养殖以保障粮食安全方面的性别角色与制约因素

Gender roles and constraints in enhancing hybrid chicken production for food security in lower Eastern Kenya.

作者信息

Musyoka John K, Nyarindo Wilckyster N, Alders Robyn, Isaboke Hezron N

机构信息

Department of Agricultural Economics and Extension, University of Embu, Embu Kenya.

Development Policy Centre, Australian National University, Canberra, Australia.

出版信息

PLoS One. 2025 Mar 3;20(3):e0318594. doi: 10.1371/journal.pone.0318594. eCollection 2025.

Abstract

The adoption of hybrid chicken production as a source of income and food security among smallholder farmers has recently taken significant global attention. However, the effect of adoption of hybrid chicken across different genders on household food expenditure and food security remains unknown. This study employed propensity score matching (PSM) and endogenous switching regression (ESR) models to analyze the effect of adoption of hybrid chicken on smallholder households' consumption expenditure and food security in Machakos County. The PSM and ESR models were estimated on a sample of 582 households selected using multistage stratified random sampling method. The descriptive results indicated that adopters of hybrid chicken spent on average KES 1296 compared to the non-adopters who spent KES 1400 on food consumption per month. Furthermore, the adopters of hybrid chicken were more food secure compared to the non-adopters. About 74% of female were also likely to experience chronic food insecurity compared to their male counterparts. The econometric results indicated that farm location, access to credit, access to market, access to feeds, group membership and cost of feeds significantly influenced the adoption of the hybrid chicken production for both male and female decision makers. The average treatment effect results showed that non-adopters spent higher costs on food consumption. Moreover, half of the adopters of hybrid chicken were food secure compared to the non-adopters. The treatment effects of adopting hybrid chicken on household food consumption and food security were positive suggesting that adopters benefited more compared to the non-adopters. To boost food security, this study recommends the National and County governments to develop a facilitating policy environment which supports chicken production systems that are socially, environmentally and economically sustainable while enhancing appropriate technical and extension support to enable cost effective chicken production, marketing, and disease control.

摘要

近期,小农采用杂交鸡养殖作为收入来源和粮食安全保障手段的做法受到了全球广泛关注。然而,不同性别采用杂交鸡养殖对家庭食品支出和粮食安全的影响尚不清楚。本研究采用倾向得分匹配(PSM)和内生转换回归(ESR)模型,分析在马查科斯县采用杂交鸡养殖对小农家庭消费支出和粮食安全的影响。PSM和ESR模型是基于采用多阶段分层随机抽样方法选取的582户家庭样本进行估计的。描述性结果表明,杂交鸡养殖户平均每月食品消费支出为1296肯尼亚先令,而非养殖户每月食品消费支出为1400肯尼亚先令。此外,与非养殖户相比,杂交鸡养殖户的粮食安全状况更好。与男性相比,约74%的女性可能面临长期粮食不安全问题。计量经济学结果表明,农场位置、信贷获取、市场准入、饲料获取、团体成员身份和饲料成本对男性和女性决策者采用杂交鸡养殖均有显著影响。平均处理效应结果表明,非养殖户在食品消费上花费更高。此外,与非养殖户相比,一半的杂交鸡养殖户粮食安全有保障。采用杂交鸡养殖对家庭食品消费和粮食安全的处理效应为正,表明养殖户比非养殖户受益更多。为提高粮食安全,本研究建议国家和县政府营造有利的政策环境,支持社会、环境和经济可持续的养鸡生产系统,同时加强适当的技术和推广支持,以实现具有成本效益的养鸡生产、销售和疾病控制。

https://cdn.ncbi.nlm.nih.gov/pmc/blobs/0c25/11875333/a6535e05f94d/pone.0318594.g001.jpg

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