Borer Katarina T
School of Kinesiology, The University of Michigan, Ann Arbor, MI 48104, USA.
Nutrients. 2025 Feb 27;17(5):827. doi: 10.3390/nu17050827.
Milk is the principal nutrient of newborn humans and a diagnostic feature of the order Mammalia. Its release is elicited as a reflex by infant sucking under the control of the hormone oxytocin. While it is recognized that breast milk optimally promotes infant longitudinal growth and development, this review explores facts and controversies regarding the extent to which the milks of several dairy animals and infant formula milk (IF) approximate special properties and bioactivities of breast milk. It also provides evidence that early exposure to undernutrition during the very rapid fetal and early infancy growth predominantly and permanently stunts longitudinal growth trajectory in both animals and humans and is often followed in later life by obesity and metabolic dysfunction, and sometimes also by precocious timing of sexual maturation. There is a knowledge gap as to whether there may be additional critical periods of nutritional vulnerability in human development, which is characterized by a relatively prolonged period of slow childhood growth bracketed by the rapid fetal-neonatal and pubertal growth spurts. It is also unclear whether any quantitative differences in caloric intake and supply during neonatal period may influence developmental fatness programming. A further knowledge gap exists regarding the role of infant microbiome composition and development in the possible epigenetic programming of longitudinal growth or fatness in later life. Extending the research of early developmental programming to the entire period of human growth from conception to the end of puberty, examining infant caloric intake and supply as possible factors modulating the epigenetic programming in favor of obesity, and examining the role of infant gut microbiome in developing infant's capacity to process nutrients may provide a better understanding of the interaction between critical nutritional influences in the control of human longitudinal growth and later-life obesity.
母乳是人类新生儿的主要营养来源,也是哺乳动物纲的一个诊断特征。在激素催产素的控制下,婴儿吸吮会引发乳汁分泌,这是一种反射。虽然人们认识到母乳能最佳地促进婴儿的纵向生长和发育,但本综述探讨了有关几种家畜乳汁和婴儿配方奶粉在何种程度上接近母乳的特殊性质和生物活性的事实与争议。此外,有证据表明,在胎儿和婴儿早期生长非常迅速的阶段,早期暴露于营养不良环境中会主要且永久性地阻碍动物和人类的纵向生长轨迹,并且在以后的生活中常常伴随着肥胖和代谢功能障碍,有时还会出现性成熟过早的情况。关于人类发育过程中是否可能存在其他营养脆弱的关键时期,目前存在知识空白,人类发育的特点是童年期生长缓慢的时期相对较长,夹在胎儿 - 新生儿快速生长和青春期生长突增之间。同样不清楚新生儿期热量摄入和供应的任何定量差异是否会影响发育性肥胖的编程。关于婴儿微生物组组成和发育在纵向生长或后期肥胖的可能表观遗传编程中的作用,还存在进一步的知识空白。将早期发育编程的研究扩展到从受孕到青春期结束的整个人类生长时期,研究婴儿热量摄入和供应作为可能调节表观遗传编程以利于肥胖的因素,以及研究婴儿肠道微生物组在发展婴儿处理营养能力方面的作用,可能会更好地理解关键营养影响在控制人类纵向生长和后期肥胖中的相互作用。