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用于树皮提取物中酚类物质分析的高效液相色谱法的开发与验证

Development and validation of analytical HPLC for phenolics in bark extract.

作者信息

Kim Ye-Jun, Nam Tae Gyu, Lee Inil, Heo Ho Jin, Kim Dae-Ok

机构信息

Department of Food Science and Biotechnology, Kyung Hee University, Yongin, 17104 Republic of Korea.

Major of Food Science and Biotechnology, Division of Bio-Convergence, Kyonggi University, Suwon, 16227 Republic of Korea.

出版信息

Food Sci Biotechnol. 2024 Jul 8;34(5):1139-1148. doi: 10.1007/s10068-024-01616-x. eCollection 2025 Mar.

DOI:10.1007/s10068-024-01616-x
PMID:40093554
原文链接:https://pmc.ncbi.nlm.nih.gov/articles/PMC11904007/
Abstract

UNLABELLED

Pine () bark, most of which is discarded as a by-product of the timber industry, contains considerable amounts of antioxidant phenolics. We developed and validated a quantitative method of analyzing seven phenolics (protocatechuic acid, procyanidin B1, procyanidin B3, catechin, ferulic acid, taxifolin, and quercetin) in pine bark extract (PBE) using a high-performance liquid chromatography-photodiode array. The simultaneous analytical method for the seven phenolics was validated in terms of specificity, linearity, limit of detection (LOD), limit of quantification (LOQ), accuracy, and precision. The correlation coefficients of the calibration curves of the seven phenolics were ≥0.9999. The LODs and LOQs of the seven phenolics were 0.01-0.16 and 0.02-0.49 μg/mL, respectively. The ranges of recoveries of the seven phenolics were 97.29-103.59%, and their relative standard deviations were 0.24-3.95%. The described approach to the quantitative analysis of PBE phenolics as marker compounds can be used for standardization in the development of health-functional foods.

SUPPLEMENTARY INFORMATION

The online version contains supplementary material available at 10.1007/s10068-024-01616-x.

摘要

未标注

松树树皮大多作为木材工业的副产品被丢弃,但其含有大量抗氧化酚类物质。我们开发并验证了一种使用高效液相色谱 - 光电二极管阵列分析松树皮提取物(PBE)中七种酚类物质(原儿茶酸、原花青素B1、原花青素B3、儿茶素、阿魏酸、紫杉叶素和槲皮素)的定量方法。对这七种酚类物质的同时分析方法在特异性、线性、检测限(LOD)、定量限(LOQ)、准确度和精密度方面进行了验证。七种酚类物质校准曲线的相关系数均≥0.9999。七种酚类物质的检测限和定量限分别为0.01 - 0.16和0.02 - 0.49μg/mL。七种酚类物质的回收率范围为97.29 - 103.59%,其相对标准偏差为0.24 - 3.95%。所描述的将PBE酚类物质作为标记化合物进行定量分析的方法可用于健康功能食品开发中的标准化。

补充信息

在线版本包含可在10.1007/s10068 - 024 - 01616 - x获取的补充材料。

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本文引用的文献

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Antioxidants (Basel). 2022 Dec 19;11(12):2497. doi: 10.3390/antiox11122497.
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Korean Red Pine () Bark Extract Attenuates Aβ-Induced Cognitive Impairment by Regulating Cholinergic Dysfunction and Neuroinflammation.朝鲜红松( )皮提取物通过调节胆碱能功能障碍和神经炎症来减轻 Aβ 诱导的认知障碍。
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Investigation of Phenolic Content in Five Different Pine Barks Species Grown in Turkey by HPLC-UV and LC-MS.采用 HPLC-UV 和 LC-MS 法研究土耳其 5 种不同松树皮中的酚类含量。
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Unravelling the Biological Potential of Bark Extracts.揭示树皮提取物的生物潜力
Antioxidants (Basel). 2020 Apr 20;9(4):334. doi: 10.3390/antiox9040334.
5
Antihypertensive Effects of Polyphenolic Extract from Korean Red Pine ( Sieb. et Zucc.) Bark in Spontaneously Hypertensive Rats.韩国红松(Sieb. et Zucc.)树皮多酚提取物对自发性高血压大鼠的降压作用
Antioxidants (Basel). 2020 Apr 19;9(4):333. doi: 10.3390/antiox9040333.
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Developing and Validating a Method for Separating Flavonoid Isomers in Common Buckwheat Sprouts Using HPLC-PDA.开发并验证一种使用高效液相色谱-光电二极管阵列检测器(HPLC-PDA)分离苦荞芽中黄酮异构体的方法。
Foods. 2019 Nov 4;8(11):549. doi: 10.3390/foods8110549.
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Neuroprotective Effects of Korean Red Pine () Bark Extract and Its Phenolics.红松(Pinus densiflora Sieb. et Zucc.)树皮提取物及其酚类物质的神经保护作用
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