Milošević T, Milošević N
Department of Fruit Growing and Viticulture, Faculty of Agronomy in Čačak, University of Kragujevac, Čačak, Republic of Serbia.
Depаrtment of Pomology and Fruit Breeding, Fruit Research Institute, Čačak, Republic of Serbia.
Vavilovskii Zhurnal Genet Selektsii. 2025 Feb;29(1):44-54. doi: 10.18699/vjgb-25-06.
The endocarp or stone is the most stable morphological feature of the genus Prunus. However, the identification of plum types, groups and/or genotypes based on endocarp is complicated because of a wide range of variation and morphological transitional states. From this point of view, knowledge on the degree of variability within and between plum species or cultivars is a sine qua non for taxonomists and also for pomologists. In this study, different endocarp morphological traits, such as SW, linear dimensions (L, W and T), Da, Dg, S, V and shape indexes (φ, SI, E, RS, RO, DE and PI) were determined using analysis of variance and multivariate analysis (correlations and PCA). Results showed significant differences among accessions for all properties evaluated but with high overlaps in values. In most cases, the examined parameters were positively or negatively correlated with each other, indicating developmental relationships between them. Indeed, positive correlations were recorded for most variables, especially related to SW and endocarp linear dimensions. These results showed that the above properties could be a powerful indicator for selecting adequate endocarp size and shape in accessions, which may be used in taxonomic analysis. With an account of these correlations, PCA was employed to correctly estimate the endocarp size and shape and distribution, segregation and dispersion of accessions. All linear measurements and index values showed a normal or low variability at the individual level in most cases, with the exception of SW, V and PI in both European and Damson plums and S in Damson plums. Of the 15 examined parameters, European plum had significantly higher SW, L, T, Da, Dg, S, E, RO and PI values than Damson plum. In contrast, Damson plum had higher SI, RS and DE values, while W, V and φ were similar.
内果皮或果核是李属最稳定的形态特征。然而,由于存在广泛的变异和形态过渡状态,基于内果皮来鉴定李的类型、群体和/或基因型是复杂的。从这一角度来看,了解李种或品种内部以及之间的变异程度,对于分类学家和果树学家而言都是必不可少的。在本研究中,使用方差分析和多变量分析(相关性和主成分分析)确定了不同的内果皮形态特征,如横径(SW)、线性尺寸(长、宽和厚,即L、W和T)、长轴直径(Da)、短轴直径(Dg)、表面积(S)、体积(V)和形状指数(φ、SI、E、RS、RO、DE和PI)。结果表明,在所评估的所有性状中,不同种质间存在显著差异,但数值有很大重叠。在大多数情况下,所检测的参数相互之间呈正相关或负相关,表明它们之间存在发育关系。实际上,大多数变量之间记录到正相关,特别是与横径和内果皮线性尺寸相关的变量。这些结果表明,上述性状可能是选择种质中合适内果皮大小和形状的有力指标,可用于分类分析。考虑到这些相关性,采用主成分分析来正确估计内果皮的大小、形状以及种质的分布、分离和离散情况。在大多数情况下,除了欧洲李和西洋李中的横径、体积和形状指数,以及西洋李中的表面积外,所有线性测量值和指数值在个体水平上显示出正常或较低的变异性。在所检测的15个参数中,欧洲李的横径、长、厚、长轴直径、短轴直径、表面积、形状指数E、圆度指数RO和形状指数PI值显著高于西洋李。相比之下,西洋李的形状指数SI、矩形度RS和伸长率DE值较高,而宽、体积和形状因子φ值相似。