Howe Carli P, Baik Seung Yeon, D'Adamo Laura, Kouveliotes Mia, Pan Zhaoyi, Monocello Lawrence, Firebaugh Marie-Laure, Eisenberg Daniel, Newman Michelle G, Wilfley Denise E, Fitzsimmons-Craft Ellen E
Department of Psychological and Brain Sciences, Washington University in St. Louis, St. Louis, Missouri, USA.
Department of Psychology, The Pennsylvania State University, University Park, Pennsylvania, USA.
Int J Eat Disord. 2025 Jun;58(6):1165-1177. doi: 10.1002/eat.24427. Epub 2025 Mar 28.
Eating disorders (EDs) are prevalent in college students, yet limited research on EDs across racial/ethnic groups in population-based samples exists. This study aimed to examine differences in prevalence and presentations of EDs by race/ethnicity in a national college sample.
Students at 26 US colleges/universities (N = 29,951) completed a population-based mental health screen. Prevalence of probable anorexia nervosa (AN), clinical/subclinical bulimia nervosa (BN) or binge-eating disorder (BED) and ED risk were examined across racial/ethnic groups by gender using chi-square and Fisher's exact tests. Among those with probable EDs, ED behavior frequency, weight/shape concerns, probable psychiatric comorbidities, and psychotherapy utilization were compared across groups using chi-square, Fisher's exact tests, and one-way analyses of variance.
Asian women had higher AN prevalence than Black, Hispanic, and White women; AN prevalence in Black women was lower than Asian, Hispanic, Multiracial, and White women (p < 0.05). Hispanic women had higher BN/BED prevalence than Asian, Black, and White women, and higher ED risk prevalence than Asian, Multiracial, and White women (p < 0.05). Among those with EDs (N = 3929), there were no significant differences in ED behavior frequencies between any groups. White women had higher comorbid probable alcohol use disorder prevalence than Asian, Black, Hispanic, and Multiracial women (p < 0.05). Asian men had lower psychotherapy utilization than Black, Hispanic, Multiracial, and White men (p < 0.05).
Prevalence of EDs was similar across racial/ethnic groups; where differences emerged, minoritized students often had a higher prevalence. Results highlight the need for routine ED screening for all college students.
饮食失调(EDs)在大学生中很普遍,但基于人群样本对不同种族/族裔群体的饮食失调研究有限。本研究旨在调查全国大学生样本中饮食失调的患病率和表现因种族/族裔的差异。
美国26所学院/大学的学生(N = 29951)完成了一项基于人群的心理健康筛查。使用卡方检验和费舍尔精确检验,按性别在不同种族/族裔群体中检查神经性厌食症(AN)、临床/亚临床神经性贪食症(BN)或暴饮暴食症(BED)的患病率以及饮食失调风险。在可能患有饮食失调的人群中,使用卡方检验、费舍尔精确检验和单因素方差分析比较各群体之间的饮食失调行为频率、体重/体型担忧、可能的精神共病以及心理治疗的利用率。
亚洲女性的神经性厌食症患病率高于黑人、西班牙裔和白人女性;黑人女性的神经性厌食症患病率低于亚洲、西班牙裔、多种族和白人女性(p < 0.05)。西班牙裔女性的神经性贪食症/暴饮暴食症患病率高于亚洲、黑人和白人女性,饮食失调风险患病率高于亚洲、多种族和白人女性(p < 0.05)。在患有饮食失调症的人群中(N = 3929),各群体之间的饮食失调行为频率没有显著差异。白人女性共病酒精使用障碍的患病率高于亚洲、黑人、西班牙裔和多种族女性(p < 0.05)。亚洲男性心理治疗的利用率低于黑人、西班牙裔、多种族和白人男性(p < 0.05)。
饮食失调的患病率在不同种族/族裔群体中相似;出现差异的地方,少数族裔学生的患病率往往更高。结果强调了对所有大学生进行常规饮食失调筛查的必要性。