Eissa Fawzy, Alfifi Ahmed, Saad Alaaeldin Mohamed, SaadEldin Walaa Fathy, Baz Heba A, Darwish Wageh Sobhy
Environment and Bio-Agriculture Department, Faculty of Agriculture, Al-Azhar University, Cairo, Egypt.
Department of Public Health, College of Veterinary Medicine, King Faisal University, Al-Hofuf, Saudi Arabia.
Open Vet J. 2025 Feb;15(2):983-993. doi: 10.5455/OVJ.2025.v15.i2.47. Epub 2025 Feb 28.
The European Commission developed the Rapid Alert System for Food and Feeds (RASFF) as a monitoring and reporting tool for food safety risks and consumer protection among the European Union (EU) and the European Economic Area member states.
This study evaluated the notifications of variable hazards on poultry meat and poultry meat products originating from global supply chains to the EU between 2000 and 2022 by analyzing notifications and alert incidences on the RASFF database.
A total of 4,134 notifications were evaluated and analyzed, such studies were reported by 32 countries due to the presence of pathogenic microorganisms, residues of veterinary medicinal products, microbial contaminants, feed additives, and adulteration in addition to poor or insufficient controls from 48 countries worldwide.
The highest number of notifications was for poultry meat and poultry meat products imported from Poland ( = 1,208; 29.22%) and Brazil ( = 975; 23.58%). Among all reported notifications, pathogenic microorganisms were the most predominant ( = 3,356; 81.18%) across the variable categories of hazards. was the most notified pathogen ( = 3,170; 76.68%). According to notification type, alert represented (31.88%), followed by border rejection (21.89%), and based on risk decisions, the vast majority of cases (54.26%) were considered as serious. The main measures taken in response to notifications were withdrawal from the market (12.62%) and import not authorized (11.46%).
The results revealed that imported poultry meat and poultry meat products are potential vehicles for clinically relevant risks, including microbial and chemical hazards.
欧盟委员会开发了食品和饲料快速预警系统（RASFF），作为欧盟和欧洲经济区成员国之间食品安全风险监测和报告以及消费者保护的工具。
本研究通过分析RASFF数据库中的通报和警报发生率，评估2000年至2022年期间源自全球供应链的禽肉和禽肉产品中各种危害向欧盟的通报情况。
共评估和分析了4134份通报，这些研究由32个国家报告，原因是存在致病微生物、兽药残留、微生物污染物、饲料添加剂以及掺假，此外还有来自全球48个国家的控制不力情况。
通报数量最多的是从波兰进口的禽肉和禽肉产品（=1208；29.22%）和巴西（=975；23.58%）。在所有报告的通报中，致病微生物在各种危害类别中最为主要（=3356；81.18%）。是通报最多的病原体（=3170；76.68%）。根据通报类型，警报占（31.88%），其次是边境拒收（21.89%），基于风险决策，绝大多数案例（54.26%）被视为严重。针对通报采取的主要措施是从市场上撤回（12.62%）和未获进口授权（11.46%）。
结果显示，进口禽肉和禽肉产品是临床相关风险的潜在载体，包括微生物和化学危害。
