Protective role of Hsian-tsao ethanol extract against body fat, serum lipid profiles, and hepatic lipid profiles in high-fat diet-fed rats.

作者信息

Cho Ching-Chang, Yen Gow-Chin, Lee Hsin-Yi, Tsai Chun-Tse, Chang Wei-Tang, Hsu Chin-Lin

机构信息

Department of Nutrition, Chung Shan Medical University, Taichung, Taiwan.

Department of Food Science and Biotechnology, National Chung Hsing University, Taichung, Taiwan.

出版信息

J Food Drug Anal. 2025 Mar 31;33(1):48-60. doi: 10.38212/2224-6614.3527.

Abstract

This study investigated the preventive effects of a 40% ethanol extract of Hsian-tsao (40EEHT) on obesity in high-fat diet (HFD)-induced obese rats. Male Wistar rats were administered 0, 100, 200, or 500 mg/kg of 40EEHT, resulting in reduced body weight, total body fat, and hepatic tissue weight after 8 weeks. 40EEHT also decreased adipocyte size, improved lipid profiles, alleviated oxidative stress, and enhanced hepatic antioxidant enzyme activities. Additionally, it regulated fatty acid metabolism by reducing lipogenesis and increasing lipolysis and β-oxidation, suggesting its potential as an anti-obesity dietary supplement.

摘要
https://cdn.ncbi.nlm.nih.gov/pmc/blobs/d5fc/12039537/46e4eccb0e49/jfda-33-01-048f1.jpg

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