Movahedi N, Zendehdel M, Vazir B, Hassanpour S
Division of Physiology, Department of Basic Sciences, Faculty of Veterinary Medicine, Science and Research Branch, Islamic Azad University, Tehran, Iran.
Division of Physiology, Department of Basic Sciences, Faculty of Veterinary Medicine, University of Tehran, 14155-6453, Tehran, Iran.
Arch Razi Inst. 2024 Oct 31;79(5):1109-1116. doi: 10.32592/ARI.2024.79.5.1109. eCollection 2024 Oct.
The objective of this study was to ascertain the interaction between muscarinic, NMDA glutamate, and glycine receptors on sericin-induced hypophagia in neonatal chickens. This study comprised six experiments, with four groups in each and 11 repeats per group. In Experiment 1, the chicken received an ICV injection of saline, sericin (0.5 nmol), or Telenzepine (an M1 muscarinic receptor antagonist, 125 nmol). Group 4 received a co-injection of sericin and Telenzepine. In experiments 2-6, the chicken received ICV injections of AF-DX116 (an M2 muscarinic receptor antagonist, 125 nmol), 4-DAMP (an M3 muscarinic receptor antagonist, 125 nmol), PD102807 (an M4 muscarinic receptor antagonist, 125 nmol), MK-801 (an NMDA glutamate receptor antagonist, 15 nmol), and strychnine (a glycine receptor antagonist, 100 nmol) instead of Telenzepine. Subsequently, the cumulative food intake was quantified at 30, 60, and 120 minutes post-injection. The results demonstrated that the ICV injection of sericin (0.5 nmol) led to a notable reduction in cumulative food intake when compared to the control group (P<0.05). The co-injection of telenzepine and sericin resulted in a notable reduction in the hypophagia induced by sericin, as evidenced by a statistically significant difference (P<0.05). The co-injection of MK-801 and sericin resulted in a reduction of the hypophagic effects of sericin when compared to the control group (P<0.05). The co-injection of strychnine and sericin resulted in a notable reduction in the hypophagic effects of sericin, as evidenced by a statistically significant difference when compared to the control group (P<0.05). These findings suggest that sericin-induced hypophagia is mediated via M1 muscarinic, NMDA glutamate, and glycine receptors in neonatal chickens.
本研究的目的是确定毒蕈碱、NMDA谷氨酸和甘氨酸受体在丝胶蛋白诱导新生雏鸡食欲减退中的相互作用。本研究包括六个实验,每组四个组,每组11次重复。在实验1中,雏鸡接受脑室内注射生理盐水、丝胶蛋白(0.5纳摩尔)或替仑西平(一种M1毒蕈碱受体拮抗剂,125纳摩尔)。第4组接受丝胶蛋白和替仑西平的联合注射。在实验2-6中,雏鸡接受脑室内注射AF-DX116(一种M2毒蕈碱受体拮抗剂,125纳摩尔)、4-DAMP(一种M3毒蕈碱受体拮抗剂,125纳摩尔)、PD102807(一种M4毒蕈碱受体拮抗剂,125纳摩尔)、MK-801(一种NMDA谷氨酸受体拮抗剂,15纳摩尔)和士的宁(一种甘氨酸受体拮抗剂,100纳摩尔)来代替替仑西平。随后,在注射后30、60和120分钟对累积食物摄入量进行量化。结果表明,与对照组相比,脑室内注射丝胶蛋白(0.5纳摩尔)导致累积食物摄入量显著减少(P<0.05)。替仑西平和丝胶蛋白的联合注射导致丝胶蛋白诱导的食欲减退显著减少,统计学上有显著差异证明了这一点(P<0.05)。与对照组相比,MK-801和丝胶蛋白的联合注射导致丝胶蛋白的食欲减退作用降低(P<0.05)。士的宁和丝胶蛋白的联合注射导致丝胶蛋白的食欲减退作用显著减少,与对照组相比有统计学上的显著差异证明了这一点(P<0.05)。这些发现表明,丝胶蛋白诱导的食欲减退是通过新生雏鸡中的M1毒蕈碱、NMDA谷氨酸和甘氨酸受体介导的。