Suppr超能文献

营养应激动物胃肠道中释放的细菌和小鼠细胞外囊泡的蛋白质组学揭示了微生物丝氨酸蛋白酶与哺乳动物丝氨酸蛋白酶抑制剂之间的相互作用。

Proteomics of Bacterial and Mouse Extracellular Vesicles Released in the Gastrointestinal Tracts of Nutrient-Stressed Animals Reveals an Interplay Between Microbial Serine Proteases and Mammalian Serine Protease Inhibitors.

作者信息

Stentz Régis, Jones Emily, Gul Lejla, Latousakis Dimitrios, Parker Aimee, Brion Arlaine, Goldson Andrew J, Gotts Kathryn, Carding Simon R

机构信息

Food, Microbiome and Health Research Programme, Quadram Institute Bioscience, Norwich NR4 7UQ, UK.

Department of Metabolism, Digestion and Reproduction, Imperial College London, London SW7 2AZ, UK.

出版信息

Int J Mol Sci. 2025 Apr 25;26(9):4080. doi: 10.3390/ijms26094080.

Abstract

Bacterial extracellular vesicles (BEVs) produced by members of the intestinal microbiota can not only contribute to digestion but also mediate microbe-host cell communication via the transfer of functional biomolecules to mammalian host cells. An unresolved question is which host factors and conditions influence BEV cargo and how they impact host cell function. To address this question, we analysed and compared the proteomes of BEVs released by the major human gastrointestinal tract (GIT) symbiont (Bt) in vivo in fed versus fasted animals using nano-liquid chromatography with tandem mass spectrometry (LC-MSMS). Among the proteins whose abundance was negatively affected by fasting, nine of ten proteins of the serine protease family, including the regulatory protein dipeptidyl peptidase-4 (DPP-4), were significantly decreased in BEVs produced in the GITs of fasted animals. Strikingly, in extracellular vesicles produced by the intestinal epithelia of the same fasted mice, the proteins with the most increased abundance were serine protease inhibitors (serpins). Together, these findings suggest a dynamic interaction between GI bacteria and the host. Additionally, they indicate a regulatory role for the host in determining the balance between bacterial serine proteases and host serpins exported in bacterial and host extracellular vesicles.

摘要

肠道微生物群成员产生的细菌细胞外囊泡(BEV)不仅有助于消化,还能通过将功能性生物分子转移到哺乳动物宿主细胞来介导微生物与宿主细胞的通讯。一个尚未解决的问题是哪些宿主因素和条件会影响BEV的货物成分,以及它们如何影响宿主细胞功能。为了解决这个问题,我们使用纳升液相色谱-串联质谱法(LC-MSMS)分析并比较了在进食和禁食动物体内,主要的人类胃肠道(GIT)共生菌(Bt)释放的BEV的蛋白质组。在那些丰度受禁食负面影响的蛋白质中,丝氨酸蛋白酶家族的十种蛋白质中有九种,包括调节蛋白二肽基肽酶-4(DPP-4),在禁食动物的胃肠道中产生的BEV中显著减少。令人惊讶的是,在相同禁食小鼠的肠道上皮产生的细胞外囊泡中,丰度增加最多的蛋白质是丝氨酸蛋白酶抑制剂(丝氨酸蛋白酶抑制因子)。这些发现共同表明胃肠道细菌与宿主之间存在动态相互作用。此外,它们表明宿主在决定细菌丝氨酸蛋白酶与宿主丝氨酸蛋白酶抑制因子在细菌和宿主细胞外囊泡中输出的平衡方面具有调节作用。

https://cdn.ncbi.nlm.nih.gov/pmc/blobs/5547/12071298/b1e5e916102f/ijms-26-04080-g001.jpg

文献检索

告别复杂PubMed语法,用中文像聊天一样搜索,搜遍4000万医学文献。AI智能推荐,让科研检索更轻松。

立即免费搜索

文件翻译

保留排版,准确专业,支持PDF/Word/PPT等文件格式,支持 12+语言互译。

免费翻译文档

深度研究

AI帮你快速写综述,25分钟生成高质量综述,智能提取关键信息,辅助科研写作。

立即免费体验