Gallegos Danielle, Manson Alexandra, Vidgen Helen Anna, Byrne Rebecca, Johnson Brittany J
School of Exercise and Nutrition Sciences, Faculty of Health, Queensland University of Technology (QUT), Victoria Park Rd, Kelvin Grove, Brisbane City, QLD, 4059, Australia.
Centre for Childhood Nutrition Research, Faculty of Health, Queensland University of Technology (QUT), 61 Graham St, South Brisbane, Brisbane City, QLD, 4101, Australia.
Curr Obes Rep. 2025 May 15;14(1):44. doi: 10.1007/s13679-025-00635-x.
To present the evidence base in support of high-income country investment in universal school-provided meals (SPMs) for the purposes of optimising child health and wellbeing, including obesity prevention.
Many countries provide some form of SPMs. Models (universal, free; targeted; subsidised) vary globally, however optimal growth and development of children as a potential outcome is a consistent feature. SPMs can positively impact diet quality, household food and nutrition security and potentially weight status but is dependent on the model. Universal school meals offered as part of whole-of-school approaches appear to be most effective in optimising children's growth and development. Critical elements for successful SPMs include being underpinned by enforceable nutrition and sustainability standards, offered in ways that are stigma-free, being embedded within a whole-school approach and conceptualising SPMS as part of transformative food systems. Weight status is only one of many potential outcomes of SPMs. Implementing universal SPMs is a triple duty action that can address the global syndemic of obesity, undernutrition and climate change. Attention needs to be paid to the model of implementation and key principles for success.
阐述高收入国家为优化儿童健康和福祉(包括预防肥胖)而投资普及学校供餐(SPM)的证据基础。
许多国家提供某种形式的学校供餐。全球范围内供餐模式(普及、免费;定向;补贴)各不相同,但儿童的最佳生长发育作为一个潜在结果是一个共同特征。学校供餐可以对饮食质量、家庭粮食和营养安全以及潜在的体重状况产生积极影响,但这取决于模式。作为全校整体方法的一部分提供的普及学校餐似乎在优化儿童生长发育方面最有效。成功实施学校供餐的关键要素包括以可执行的营养和可持续性标准为支撑,以无耻辱感的方式提供,融入全校整体方法,并将学校供餐视为变革性粮食系统的一部分。体重状况只是学校供餐众多潜在结果之一。实施普及学校供餐是一项具有三重责任的行动,可以应对肥胖、营养不良和气候变化的全球综合征。需要关注实施模式和成功的关键原则。