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[噬菌体在农场动物、食品及环境中的应用——作为“同一健康”方法的一部分:潜力与挑战]

[Application of phages in farm animals, food and the environment as part of a One Health approach-potentials and challenges].

作者信息

Kittler Sophie, Hammerl Jens A

机构信息

Institut für Lebensmittelqualität und -sicherheit, Stiftung Tierärztliche Hochschule Hannover, Hannover, Deutschland.

Abteilung Biologische Sicherheit, Bundesinstitut für Risikobewertung (BfR), Diedersdorfer Weg 1, 12277, Berlin, Deutschland.

出版信息

Bundesgesundheitsblatt Gesundheitsforschung Gesundheitsschutz. 2025 May 20. doi: 10.1007/s00103-025-04055-z.

DOI:10.1007/s00103-025-04055-z
PMID:40394359
Abstract

In order to ensure the holistic protection of human, animal and environmental health (commonly referred to as One Health), alternatives to the available antimicrobial approaches are required. Although antibiotic drugs have an outstanding broad spectrum of activity, their use is under discussion due to increasingly occurring resistances. Furthermore, the utilisation of antibiotics can result in significant consequences for the affected microbiome, often irreversibly altering its natural composition. The necessity for the implementation of alternative and targeted control measures for bacterial pathogens (e.g. zoonoses) represents a significant challenge for all sectors within the One Health framework. With growing interest, control strategies, some of which have been neglected for centuries, are under discussion for use as valuable tool for safeguarding health across all sectors.Bacteriophages (phages) represent a naturally occurring biological resource with promising potential for use in targeted biocontrol of specific bacteria. As bacterial viruses, they interact specifically with their bacterial hosts, invading them to utilize the bacterial metabolism for their replication, finally destroying the infected bacterial cell. The benefits of this natural predator-prey relationship for the control of bacterial pathogens have long been recognized and extensively studied. This review summarises selected studies on the use of phages, illustrating the potential and application possibilities, but also the challenges of phage use. Due to their cross-sectoral relevance, the use of phages in farm animals, food and the environment is presented as an example.

摘要

为确保对人类、动物和环境健康进行全面保护(通常称为“同一健康”),需要现有抗菌方法的替代方案。尽管抗生素药物具有出色的广谱活性,但由于耐药性日益增加,其使用受到了质疑。此外,抗生素的使用可能会对受影响的微生物群产生重大影响,常常会不可逆转地改变其天然组成。对细菌病原体(如人畜共患病)实施替代和针对性控制措施的必要性,对“同一健康”框架内的所有部门来说都是一项重大挑战。随着人们兴趣的增加,一些已被忽视了几个世纪的控制策略正在被讨论,有望成为保障所有部门健康的宝贵工具。噬菌体是一种天然存在的生物资源,在特定细菌的靶向生物防治方面具有广阔的应用潜力。作为细菌病毒,它们与细菌宿主特异性相互作用,侵入宿主利用细菌代谢进行自身复制,最终破坏被感染的细菌细胞。这种天然捕食关系在控制细菌病原体方面的益处早已得到认可并被广泛研究。本综述总结了关于噬菌体应用的部分研究,阐述了噬菌体应用的潜力、可能性以及面临的挑战。由于噬菌体的跨部门相关性,本文以其在农场动物、食品和环境中的应用为例进行介绍。

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本文引用的文献

1
Phage-Derived Endolysins Against Resistant Staphylococcus spp.: A Review of Features, Antibacterial Activities, and Recent Applications.抗耐药葡萄球菌属的噬菌体衍生内溶素:特性、抗菌活性及近期应用综述
Infect Dis Ther. 2025 Jan;14(1):13-57. doi: 10.1007/s40121-024-01069-z. Epub 2024 Nov 16.
2
Salmonella Presence and Risk Mitigation in Pet Foods: A Growing Challenge with Implications for Human Health.宠物食品中的沙门氏菌存在及其风险缓解:一个日益严峻的挑战,对人类健康具有潜在影响。
Compr Rev Food Sci Food Saf. 2024 Nov;23(6):e70060. doi: 10.1111/1541-4337.70060.
3
What, how, and why? - anti-EHEC phages and their application potential in medicine and food industry.
是什么、如何以及为何?——抗肠出血性大肠杆菌噬菌体及其在医学和食品工业中的应用潜力
J Appl Genet. 2025 Feb;66(1):219-240. doi: 10.1007/s13353-024-00918-4. Epub 2024 Nov 11.
4
The Synergistic and Chimeric Mechanism of Bacteriophage Endolysins: Opportunities for Application in Biotherapeutics, Food, and Health Sectors.噬菌体溶菌酶的协同和嵌合机制:在生物治疗、食品和健康领域的应用机遇
Probiotics Antimicrob Proteins. 2025 Apr;17(2):807-831. doi: 10.1007/s12602-024-10394-1. Epub 2024 Nov 7.
5
Bacteriophage-mediated approaches for biofilm control.噬菌体介导的生物膜控制方法。
Front Cell Infect Microbiol. 2024 Oct 7;14:1428637. doi: 10.3389/fcimb.2024.1428637. eCollection 2024.
6
The Novel Concept of Synergically Combining: High Hydrostatic Pressure and Lytic Bacteriophages to Eliminate Vegetative and Spore-Forming Bacteria in Food Products.协同结合的新概念:高静水压与裂解性噬菌体联合消除食品中的营养型和芽孢形成细菌。
Foods. 2024 Aug 12;13(16):2519. doi: 10.3390/foods13162519.
7
Novel lytic bacteriophage AhFM11 as an effective therapy against hypervirulent Aeromonas hydrophila.新型溶菌噬菌体 AhFM11 可有效对抗高毒力嗜水气单胞菌。
Sci Rep. 2024 Jul 23;14(1):16882. doi: 10.1038/s41598-024-67768-2.
8
Current evidence of the economic value of One Health initiatives: A systematic literature review.“同一健康”倡议经济价值的当前证据:一项系统的文献综述。
One Health. 2024 May 9;18:100755. doi: 10.1016/j.onehlt.2024.100755. eCollection 2024 Jun.
9
Research Progress on Strategies for Improving the Enzyme Properties of Bacteriophage Endolysins.噬菌体溶菌素酶性质改良策略的研究进展。
J Microbiol Biotechnol. 2024 Jun 28;34(6):1189-1196. doi: 10.4014/jmb.2312.12050. Epub 2024 Feb 28.
10
Comprehensive Review on the Biocontrol of in Food Products.食品中生物防治的综合综述。
Foods. 2024 Feb 28;13(5):734. doi: 10.3390/foods13050734.