Ogino Mako, Takachi Ribeka, Ishihara Junko, Sugawara Shiori, Hoshina Yuchie, Kito Kumiko, Nakadate Misako, Maruya Sachiko, Suzuki Aoi, Matsuno Tomoka, Obara Taku, Ishikuro Mami, Ueno Fumihiko, Noda Aoi, Aizawa Misato, Takahashi Ippei, Yonezawa Yudai, Yamashita Takahiro, Suzuki Shigenori, Murakami Keiko, Kuriyama Shinichi
Department of Food Science and Nutrition, Nara Women's University Graduate School of Humanities and Sciences, Nara, Japan.
Department of Food Science and Nutrition, Nara Women's University Graduate School of Humanities and Sciences, Nara, Japan. Email:
Asia Pac J Clin Nutr. 2025 Jun;34(3):451-468. doi: 10.6133/apjcn.202506_34(3).0019.
Repeating food frequency questionnaires (FFQs) within the same population was reported to improve the validity of correlation coefficient (CC). However, the enhancement of validity in ranking agreement remains underreported. Herein, we assessed the validity of energy and nutrient intake es-timates using single and multiple FFQs and their ability to rank individuals.
213 men and women aged ≥20 years were recruited from the residents participating in the Tohoku Medical Mega-bank Project (TMM) cohort studies; three FFQs were conducted in November each year from 2019 to 2021, with 12-day weighted food records (WFRs) as the reference method. Spearman's rank CCs were calculated between single or multiple FFQs estimates and those obtained through the 12-day WFR. Additionally, the ranking agreement was compared based on cross-classification.
CCs between intake estimated using a single FFQ and 12-day WFR were moderate for several nutrients, with median CCs of 0.52 for men and 0.48 for women. CCs for multiple FFQs were slightly higher than that of single FFQ, with median CCs of 0.59 for men and 0.56 for women. Regardless of the number of FFQs, the proportion of subjects classified into the opposite extreme category was ≤5% for most nutrients.
A single FFQ used for adults in the TMM cohort studies showed moderate validity. Estimates from multiple FFQs improved the accuracy slightly; nevertheless, this indicates that relying on a single FFQ is unlikely to result in a serious misclassifica-tion compared to using intake data from multiple FFQs over a relatively short period.
据报道,在同一人群中重复使用食物频率问卷(FFQ)可提高相关系数(CC)的有效性。然而,关于等级一致性有效性的提高仍鲜有报道。在此,我们评估了使用单份和多份FFQ对能量和营养素摄入量估计的有效性及其对个体进行排名的能力。
从参与东北医学大数据项目(TMM)队列研究的居民中招募了213名年龄≥20岁的男性和女性;在2019年至2021年每年11月进行三次FFQ,并以12天加权食物记录(WFR)作为参考方法。计算单份或多份FFQ估计值与通过12天WFR获得的值之间的Spearman等级CC。此外,基于交叉分类比较等级一致性。
使用单份FFQ估计的摄入量与12天WFR之间的CC对于几种营养素而言中等,男性的中位数CC为0.52,女性为0.48。多份FFQ的CC略高于单份FFQ,男性的中位数CC为0.59,女性为0.56。无论FFQ的数量如何,大多数营养素被归类到相反极端类别的受试者比例≤5%。
TMM队列研究中用于成年人的单份FFQ显示出中等有效性。多份FFQ的估计值略有提高;然而,这表明与在相对较短时间内使用多份FFQ的摄入数据相比,依赖单份FFQ不太可能导致严重的错误分类。