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重症监护病房中的益生菌治疗:一项叙述性综述。

Probiotic treatment in an intensive care unit: a narrative review.

作者信息

Takeaki Sato

机构信息

Tohoku University Hospital Emergency Center, Seiryo-Cho 1-1, Sendai, Miyagi, 980-0872, Japan.

出版信息

J Intensive Care. 2025 Jun 5;13(1):31. doi: 10.1186/s40560-025-00803-0.

DOI:10.1186/s40560-025-00803-0
PMID:40474303
原文链接:https://pmc.ncbi.nlm.nih.gov/articles/PMC12139345/
Abstract

Diarrhea is common in critically ill patients and can lead to malnutrition, electrolyte imbalance, and dehydration. While its direct impact on outcomes, such as mortality or intensive care unit (ICU) stay, remains unclear due to inconsistent definitions, it often results from drug-induced causes, such as antibiotics and antacids. These agents can also contribute to dysbiosis and increase the risk of infections including Clostridioides difficile infections (CDI) and ventilator-associated pneumonia (VAP).Probiotics, defined as live beneficial microorganisms, can counteract dysbiosis by modulating immune responses, restoring microbial balance, and reducing intestinal inflammation. Evidence suggests that probiotics may help prevent diarrhea and secondary infections. Clinical trials and meta-analyses have shown that probiotics may reduce the incidence of VAP, length of ICU stay, duration of mechanical ventilation, and potential in-hospital mortality in critically ill patients.However, evaluating probiotic efficacy remains challenging due to the lack of standardized markers and the influence of confounding factors like antacid use. In a randomized controlled trial, synbiotic therapy was associated with improved fecal microbiota and reduced infections; however, the role of antacids was not addressed.Probiotics are generally safe, although rare adverse events, such as probiotic-associated bacteremia, have been reported, particularly in immunocompromised individuals.The 2024 Japanese Critical Care Nutrition Guidelines included a systematic review and meta-analysis supporting the potential benefits of probiotics in critically ill patients. However, due to significant heterogeneity in strains, dosing, duration, and concurrent antibiotic/antacid use, a weak recommendation (GRADE 2C; low certainty) was issued.Future research should focus on the standardized evaluation of diarrhea and microbiota changes, the use of objective markers-such as fecal pH and short-chain fatty acid levels-and clarification of the interactions of probiotics with other medications. Comprehensive bowel management, including the cautious use of antibiotics and antacids, may be essential to fully recognize the therapeutic potential of probiotics in critical care settings.

摘要

腹泻在重症患者中很常见,可导致营养不良、电解质失衡和脱水。虽然由于定义不一致,其对死亡率或重症监护病房(ICU)住院时间等结局的直接影响尚不清楚,但腹泻通常由药物引起,如抗生素和抗酸剂。这些药物还会导致肠道菌群失调,并增加感染风险,包括艰难梭菌感染(CDI)和呼吸机相关性肺炎(VAP)。益生菌被定义为活的有益微生物,可通过调节免疫反应、恢复微生物平衡和减轻肠道炎症来对抗肠道菌群失调。有证据表明,益生菌可能有助于预防腹泻和继发性感染。临床试验和荟萃分析表明,益生菌可能降低重症患者VAP的发生率、ICU住院时间、机械通气持续时间以及潜在的院内死亡率。然而,由于缺乏标准化指标以及抗酸剂使用等混杂因素的影响,评估益生菌的疗效仍然具有挑战性。在一项随机对照试验中,合生元疗法与粪便微生物群改善和感染减少相关;然而,抗酸剂的作用未得到探讨。益生菌一般是安全的,尽管有罕见的不良事件报道,如益生菌相关菌血症,特别是在免疫功能低下的个体中。《2024年日本重症监护营养指南》纳入了一项系统评价和荟萃分析支持益生菌对重症患者的潜在益处。然而,由于菌株、剂量、疗程以及同时使用抗生素/抗酸剂方面存在显著异质性,因此给出了弱推荐(GRADE 2C;低确定性)。未来的研究应侧重于腹泻和微生物群变化的标准化评估、使用粪便pH值和短链脂肪酸水平等客观指标,以及阐明益生菌与其他药物的相互作用。全面的肠道管理,包括谨慎使用抗生素和抗酸剂,对于充分认识益生菌在重症监护环境中的治疗潜力可能至关重要。

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本文引用的文献

1
The Japanese Critical Care Nutrition Guideline 2024.《2024年日本重症监护营养指南》
J Intensive Care. 2025 Mar 21;13(1):18. doi: 10.1186/s40560-025-00785-z.
2
Clostridium butyricum Bacteremia Associated with Probiotic Use, Japan.丁酸梭菌菌血症与益生菌使用相关,日本。
Emerg Infect Dis. 2024 Apr;30(4):665-671. doi: 10.3201/eid3004.231633. Epub 2024 Feb 27.
3
Probiotic-related Clostridium butyricum bacteremia: a case report and literature review.益生菌相关的丁酸梭菌血症:一例报告及文献综述
Anaerobe. 2023 Oct;83:102770. doi: 10.1016/j.anaerobe.2023.102770. Epub 2023 Aug 5.
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Role of Probiotics in Human Health.益生菌在人类健康中的作用。
Cureus. 2022 Nov 9;14(11):e31313. doi: 10.7759/cureus.31313. eCollection 2022 Nov.
5
A Four-Probiotic Regime to Reduce Surgical Site Infections in Multi-Trauma Patients.四联益生菌方案减少多发创伤患者的手术部位感染。
Nutrients. 2022 Jun 24;14(13):2620. doi: 10.3390/nu14132620.
6
Association between Nutrition Protocol with MIYAIRI 588 and Reduced Incidence of Infection in Critically Ill Patients: A Single-Center, Before-and-After Study.营养方案 MIYAIRI 588 与降低危重症患者感染发生率的关联:一项单中心前后对照研究。
Surg Infect (Larchmt). 2022 Jun;23(5):483-488. doi: 10.1089/sur.2022.030.
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Probiotics in Critical Illness: A Systematic Review and Meta-Analysis of Randomized Controlled Trials.益生菌在危重病中的应用:一项随机对照试验的系统评价和荟萃分析。
Crit Care Med. 2022 Aug 1;50(8):1175-1186. doi: 10.1097/CCM.0000000000005580. Epub 2022 May 25.
8
Effects of Gastric Acid Secretion Inhibitors for Ventilator-Associated Pneumonia.胃酸分泌抑制剂对呼吸机相关性肺炎的影响。
Front Pharmacol. 2022 May 5;13:898422. doi: 10.3389/fphar.2022.898422. eCollection 2022.
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Probiotics: insights and new opportunities for intervention.益生菌:干预的新视角和新机遇。
Crit Rev Microbiol. 2023 May;49(3):414-434. doi: 10.1080/1040841X.2022.2072705. Epub 2022 May 15.
10
Guidelines for the provision of nutrition support therapy in the adult critically ill patient: The American Society for Parenteral and Enteral Nutrition.成年危重症患者营养支持治疗指南:美国肠外肠内营养学会
JPEN J Parenter Enteral Nutr. 2022 Jan;46(1):12-41. doi: 10.1002/jpen.2267. Epub 2022 Jan 3.