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从芬兰森林中挑选出的灵芝复合体菌株具有出色的广谱抗病毒特性。

Selected strains of the Ganoderma lucidum complex from Finnish forests have excellent broadly acting antiviral properties.

作者信息

Reshamwala Dhanik, Shroff Sailee, Liimatainen Jaana, Tienaho Jenni, Kuukkanen Ilari, Laajala Mira, Civra Andrea, Francese Rachele, Veteli Pyry, Cortina-Escribano Marta, Sarjala Tytti, Karonen Maarit, Lembo David, Linnakoski Riikka, Marjomäki Varpu

机构信息

Department of Biological and Environmental Science/Nanoscience Center, University of Jyväskylä, Survontie 9C, Jyväskylä, FI-40014, Finland.

Natural Resources Institute Finland (Luke), Helsinki, FI-00790, Finland.

出版信息

Sci Rep. 2025 Jul 2;15(1):23565. doi: 10.1038/s41598-025-08377-5.

Abstract

Broadly acting antivirals are needed to complement vaccines in present and future pandemics and outbreaks as safe and sustainable tools for combating virus infections. Thus, the current study aims to investigate the broad-spectrum antiviral activity of ferments of selected strains belonging to the Ganoderma lucidum complex isolated from Finland and investigate their mechanism of action. Cytopathic effect inhibition assay and endpoint assay were used to determine the antiviral activity. The antibacterial activity ws examined using recombinant biosensor strains. Mechanism of action studies included time of addition assay, transmission electron microscopy, confocal microscopy, sucrose gradient separation assay, and thermal assay. The metabolite composition of the ferments was studied using UHPLC-HR-MS/MS. Ferments showed antiviral efficacy against non-enveloped enteroviruses, already at room temperature and within one minute. Broad antimicrobial activity was demonstrated with non-enveloped rotaviruses, enveloped coronaviruses, zika viruses, and gram-positive and gram-negative bacteria. Ferments also directly affected the viruses and caused clustering of the virus particles. Additionally, treatment of enteroviruses with ferments caused strong stabilization of the virus capsid, thus preventing their genome release. UHPLC-HR-MS/MS analysis of the ferments verified the presence of several terpenoid compounds. The results show great promise for the future use of ferments from the Ganoderma lucidum complex in combating microbial infections for various applications.

摘要

在当前及未来的大流行和疫情中,需要广泛作用的抗病毒药物作为对抗病毒感染的安全且可持续的工具来补充疫苗。因此,本研究旨在调查从芬兰分离的灵芝复合体所选菌株发酵产物的广谱抗病毒活性,并研究其作用机制。采用细胞病变效应抑制试验和终点试验来确定抗病毒活性。使用重组生物传感器菌株检测抗菌活性。作用机制研究包括加样时间试验、透射电子显微镜、共聚焦显微镜、蔗糖梯度分离试验和热试验。使用超高效液相色谱-高分辨质谱/质谱研究发酵产物的代谢物组成。发酵产物在室温下一分钟内即对无包膜肠道病毒显示出抗病毒功效。对无包膜轮状病毒、包膜冠状病毒、寨卡病毒以及革兰氏阳性和革兰氏阴性细菌均表现出广泛的抗菌活性。发酵产物还直接作用于病毒并导致病毒颗粒聚集。此外,用发酵产物处理肠道病毒会使病毒衣壳强烈稳定,从而阻止其基因组释放。对发酵产物的超高效液相色谱-高分辨质谱/质谱分析证实了几种萜类化合物的存在。结果表明,灵芝复合体的发酵产物在未来用于对抗各种微生物感染方面具有巨大潜力。

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