Śliwka Angelika, Polak-Berecka Magdalena, Zdybel Kinga, Zelek-Molik Agnieszka, Waśko Adam
Department of Biotechnology, Microbiology and Human Nutrition, Faculty of Food Science and Biotechnology, University of Life Sciences in Lublin, Skromna 8, 20-704 Lublin, Poland.
Department of Brain Biochemistry, Maj Institute of Pharmacology, Polish Academy of Sciences, Smetna 12, 31-343 Krakow, Poland.
Nutrients. 2025 Jun 27;17(13):2139. doi: 10.3390/nu17132139.
: Depression and other stress-related mental disorders are the leading causes of disability worldwide, making them a significant global health challenge. This systematic review aimed to determine the effects of psychobiotic microorganisms on mental health outcomes, with particular focus on their sources, metabolites, and therapeutic potential for depression. : A systematic review following PRISMA guidelines was conducted using publications from 2020 to 2024 in Web of Science, Scopus, and PubMed databases. Inclusion criteria encompassed studies examining psychobiotics and their effects on mental health in humans and experimental animals. Risk of bias assessment was performed using the Cochrane Risk of Bias Tool (ROB 2). Of 369 identified articles, 45 met inclusion criteria. The predominant psychobiotic strains belonged to (45.5%) and (29%) genera. Strain sources included commercial preparations (24%), human-derived (16%), and food-derived (16%) strains. Psychobiotic bacterial strains produce neuromodulatory metabolites, such as short-chain fatty acids (SCFAs), neurotransmitters (e.g., GABA and serotonin), and indole derivatives that influence the gut-brain axis. Their mechanisms of action include neurotransmitter regulation (27.1%), modulation of the gut microbiota (27.1%), SCFA production (16.9%), and control of inflammatory responses (15.3%). , , and demonstrated particularly promising effects. : Psychobiotics show significant potential as adjunctive and therapeutic agents in depressive disorders through modulation of the gut-brain axis.
抑郁症和其他与压力相关的精神障碍是全球致残的主要原因,使其成为一项重大的全球健康挑战。本系统评价旨在确定精神益生菌对心理健康结果的影响,特别关注其来源、代谢产物以及对抑郁症的治疗潜力。:按照PRISMA指南进行了一项系统评价,使用了Web of Science、Scopus和PubMed数据库中2020年至2024年的出版物。纳入标准包括研究精神益生菌及其对人类和实验动物心理健康的影响。使用Cochrane偏倚风险工具(ROB 2)进行偏倚风险评估。在369篇已识别的文章中,45篇符合纳入标准。主要的精神益生菌菌株属于(45.5%)和(29%)属。菌株来源包括商业制剂(24%)、人源(16%)和食物源(16%)菌株。精神益生菌菌株产生神经调节代谢产物,如短链脂肪酸(SCFAs)、神经递质(如γ-氨基丁酸和血清素)以及影响肠-脑轴的吲哚衍生物。它们的作用机制包括神经递质调节(27.1%)、肠道微生物群调节(27.1%)、SCFA产生(16.9%)和炎症反应控制(15.3%)。、和显示出特别有前景的效果。:精神益生菌通过调节肠-脑轴,在抑郁症中作为辅助和治疗剂显示出巨大潜力。