Sun Wenli, Shahrajabian Mohamad Hesam, Guan Lijie
National Key Laboratory of Agricultural Microbiology, Biotechnology Research Institute, Chinese Academy of Agricultural Sciences, Beijing 100086, China.
College of Environmental and Safety Engineering, Shenyang University of Chemical Technology, Shenyang 110142, China.
Plants (Basel). 2025 Jun 30;14(13):2007. doi: 10.3390/plants14132007.
Plant-growth-promoting fungi (PGPF) play a central role in promoting sustainable agriculture by improving plant growth and resilience. The aim of this literature review is to survey the impacts of spp. and spp. on various agricultural and horticultural plants. The information provided in this manuscript was obtained from randomized control experiments, review articles, and analytical studies and observations gathered from numerous literature sources such as Scopus, Google Scholar, PubMed, and Science Direct. The keywords used were the common and Latin names of various agricultural and horticultural species, fungal endophytes, plant-growth-promoting fungi, , , microbial biostimulants, and biotic and abiotic stresses. Endophytic fungi refer to fungi that live in plant tissues throughout part of or the entire life cycle by starting a mutually beneficial symbiotic relationship with its host without any negative effects. They are also capable of producing compounds and a variety of bioactive components such as terpenoids, steroids, flavonoids, alkaloids, and phenolic components. is extensively known for its production of secondary metabolites, its impact as a bioinoculant to help with crop productivity, and its effectiveness in sustainable crop production. The plant-growth-promotion effects of spp. are related to better absorption of mineral nutrients, enhanced morphological growth, better reproductive potential and yield, and better induction of disease resistance. Both spp. and spp. are effective, affordable, safe, and eco-friendly biocontrol agents for various plant species, and they can be considered economically important microorganisms for both agricultural and horticultural sciences. The present review article aims to present the most up-to-date results and findings regarding the practical applications of two important types of PGPF, namely spp., and spp., in agricultural and horticultural species, considering the mechanisms of actions of these species of fungi.
植物促生真菌（PGPF）通过改善植物生长和恢复力在促进可持续农业方面发挥着核心作用。本综述的目的是调查[具体菌种1]属和[具体菌种2]属对各种农业和园艺植物的影响。本手稿中提供的信息来自随机对照实验、综述文章以及从众多文献来源（如Scopus、谷歌学术、PubMed和科学Direct）收集的分析研究和观察结果。使用的关键词是各种农业和园艺物种、真菌内生菌、植物促生真菌、[具体菌种1]、[具体菌种2]、微生物生物刺激剂以及生物和非生物胁迫的通用名和拉丁名。内生真菌是指在植物组织中度过部分或整个生命周期的真菌，它通过与其宿主建立互利共生关系而不会产生任何负面影响。它们还能够产生化合物和各种生物活性成分，如萜类化合物、类固醇、黄酮类化合物、生物碱和酚类成分。[具体菌种1]因其产生次生代谢产物、作为生物接种剂对作物生产力的影响以及在可持续作物生产中的有效性而广为人知。[具体菌种2]属的植物促生作用与更好地吸收矿质营养、增强形态生长、更好的繁殖潜力和产量以及更好地诱导抗病性有关。[具体菌种1]属和[具体菌种2]属都是对各种植物物种有效的、经济实惠的、安全的和生态友好的生物防治剂，它们可被视为农业和园艺科学中具有经济重要性的微生物。本综述文章旨在介绍关于两种重要类型的植物促生真菌，即[具体菌种1]属和[具体菌种2]属，在农业和园艺物种中的实际应用的最新结果和发现，并考虑这些真菌种类的作用机制。
