Wei Zihao, Fu Weimin, Liu Xianxian, Xu Wenling, Chang Lichun, Liu Chen, Wang Shufen
Shandong Key Laboratory of Bulk Open-Field Vegetable Breeding, Ministry of Agriculture and Rural Affairs Key Laboratory of Huang Huai Protected Horticulture Engineering, Institute of Vegetables, Shandong Academy of Agricultural Sciences, Jinan 250100, China.
Int J Mol Sci. 2025 Jun 20;26(13):5917. doi: 10.3390/ijms26135917.
Class III peroxidases (PODs) are plant-specific enzymes that play crucial roles in plant growth, development and responses to stress. However, the gene family in the radish ( L.) has not been comprehensively investigated to date. In this study, a total of 95 were identified in the radish genome, which were classified into six subgroups based on a phylogenetic analysis. The gene structures and conserved motifs of the were highly conserved within each subgroup. An intraspecific collinearity analysis revealed 7 tandem and 40 segmental duplication events. An expression analysis across diverse tissues and developmental stages demonstrated that the were functionally involved in radish development. Using a chimeric-colored radish mutant, this study revealed significantly higher POD activity in the green tissues compared to purple tissues. Through transcriptome sequencing, two genes ( and ) were identified as candidate genes related to the anthocyanin metabolism. Our study provides a genome-wide perspective on the genes in the radish and highlights their potential roles in the anthocyanin metabolism. These findings establish a critical foundation for future research aimed at uncovering the functional roles of specific genes, with a particular emphasis on elucidating the molecular mechanisms that regulate anthocyanin degradation in the radish.
Ⅲ类过氧化物酶(PODs)是植物特有的酶,在植物生长、发育和应激反应中发挥着关键作用。然而,迄今为止,萝卜(L.)中的该基因家族尚未得到全面研究。在本研究中,在萝卜基因组中总共鉴定出95个该基因,基于系统发育分析将它们分为六个亚组。每个亚组内该基因的结构和保守基序高度保守。种内共线性分析揭示了7个串联重复和40个片段重复事件。对不同组织和发育阶段的表达分析表明,这些基因在萝卜发育中发挥功能作用。利用一种嵌合颜色的萝卜突变体,本研究发现绿色组织中的POD活性显著高于紫色组织。通过转录组测序,鉴定出两个该基因(和)作为与花青素代谢相关的候选基因。我们的研究提供了关于萝卜中该基因的全基因组视角,并突出了它们在花青素代谢中的潜在作用。这些发现为未来旨在揭示特定该基因功能作用的研究奠定了关键基础,尤其着重于阐明调节萝卜中花青素降解的分子机制。