Suppr超能文献

连锁图谱构建、全基因组关联研究和动态转录组分析相结合,揭示了玉米耐盐性的保守候选基因。

The combination of linkage mapping, genome-wide association study, and dynamic transcriptome analysis reveals conserved candidate genes for salt tolerance in maize.

作者信息

Xiao Ziyi, Pan Zhenyuan, Liu Xinxin, Zheng Xueqing, Wang Guantao, Fu Yayu, Li Mengmeng, Hou Bin, Li Xuhua, Zhang Ming, Jia Chunlan, Qiu Fazhan

机构信息

National Key Laboratory of Crop Genetic Improvement, Huazhong Agricultural University/Hubei Hongshan Laboratory, Wuhan, 430070, Hubei, China.

College of Agriculture, Shihezi University/Key Laboratory of Oasis Ecological Agriculture Corps, Shihezi, 832003, Xinjiang, China.

出版信息

Theor Appl Genet. 2025 Jul 19;138(8):186. doi: 10.1007/s00122-025-04975-z.

Abstract

Six candidate genes for salt tolerance were identified through a accumulation of QTL mapping, GWAS, and transcriptome analysis. Additionally, the accumulation of favorable alleles significantly improved salt tolerance. Salinization in China is primarily concentrated in the northeast, northwest, and north regions, which overlap heavily with maize-growing areas, severely affecting maize production. Therefore, it is essential to uncover the genetic basis of salt tolerance and enhance maize's salt tolerance. In this study, we evaluated the survival rates of a BCF population and a natural population under salt stress across three environments, revealing significant variation among the accessions. We then performed quantitative trait loci (QTL) mapping and genome-wide association study (GWAS) using genotyping data from 11,312 single nucleotide polymorphisms (SNPs) in the BCF and 3,619,762 SNPs in the natural population. As a result, we identified three QTLs and 187 significant SNPs, including one QTL and 19 SNPs consistently detected across multiple environments. To identify candidate genes, we integrated QTL mapping, GWAS results, and dynamic transcriptome analysis under salt treatment. Six candidate genes were identified as potential contributors to salt tolerance. Furthermore, though the favorable alleles of the candidate genes can improve the salt tolerance in maize, there are relatively few germplasm in the natural population that simultaneously possess multiple favorable alleles. In the future, molecular marker-assisted selection could be employed to introgress these favorable alleles into elite lines to enhance their salt tolerance. This study has expanded the understanding of the genetic basis underlying salt tolerance in maize at the seedling stage, providing critical molecular targets for salt tolerance in maize, which facilitates yield increase in saline-alkali soils.

摘要

通过数量性状基因座(QTL)定位、全基因组关联研究(GWAS)和转录组分析的积累,确定了6个耐盐候选基因。此外,有利等位基因的积累显著提高了耐盐性。中国的盐碱化主要集中在东北、西北和北部地区,这些地区与玉米种植区严重重叠,严重影响玉米生产。因此,揭示耐盐的遗传基础并提高玉米的耐盐性至关重要。在本研究中,我们评估了一个回交群体(BCF)和一个自然群体在三种环境下盐胁迫下的存活率,发现不同材料间存在显著差异。然后,我们利用BCF群体中11312个单核苷酸多态性(SNP)和自然群体中3619762个SNP的基因分型数据进行了数量性状基因座(QTL)定位和全基因组关联研究(GWAS)。结果,我们鉴定出3个QTL和187个显著SNP,其中包括在多个环境中一致检测到的1个QTL和19个SNP。为了鉴定候选基因,我们整合了QTL定位、GWAS结果以及盐处理下的动态转录组分析。鉴定出6个候选基因作为耐盐性的潜在贡献者。此外,尽管候选基因的有利等位基因可以提高玉米的耐盐性,但自然群体中同时拥有多个有利等位基因的种质相对较少。未来,可以采用分子标记辅助选择将这些有利等位基因导入优良品系,以提高其耐盐性。本研究扩展了对玉米苗期耐盐遗传基础的认识,为玉米耐盐性提供了关键的分子靶点,有助于盐碱地增产。

文献检索

告别复杂PubMed语法,用中文像聊天一样搜索,搜遍4000万医学文献。AI智能推荐,让科研检索更轻松。

立即免费搜索

文件翻译

保留排版,准确专业,支持PDF/Word/PPT等文件格式,支持 12+语言互译。

免费翻译文档

深度研究

AI帮你快速写综述,25分钟生成高质量综述,智能提取关键信息,辅助科研写作。

立即免费体验