Iseppi Luca, Mian Giovanni, Gori Enrico, Troiano Stefania, Grispoldi Luca, Bassi Ivana
Department of Agricultural, Food, Environmental and Animal Sciences, University of Udine, Via delle Scienze 206, 33100 Udine, Italy.
Dipartimento di Scienze e Tecnologie, Agro-Alimentari-DISTAL, Alma Mater Studiorum Università di Bologna, Viale Giuseppe Fanin, 40-50, 40127 Bologna, Italy.
Foods. 2025 Jul 30;14(15):2683. doi: 10.3390/foods14152683.
The market for specialised kiwifruit varieties, such as those with red pulp, remains a niche sector with considerable growth potential in several European countries, including Spain, Italy, Germany, and France. This study applies to the Rasch model to gain a comprehensive understanding of consumer behaviour, specifically pertaining to preferences, attitudes, and propensity towards purchasing both conventional and novel kiwifruit variants. A questionnaire was developed and administered to gather specific information on consumer behaviour. The collected data were analysed using a Rating Scale Rasch Model to construct a valid measure of attitude toward kiwifruit, which was subsequently used in regression models to explain purchase propensity. The findings indicate that marketing strategies should focus on enhancing attitudes towards kiwifruit by leveraging specific product attributes and addressing demographic nuances to effectively promote the consumption of yellow, red, and organic varieties.
像红肉品种这样的特种猕猴桃市场在包括西班牙、意大利、德国和法国在内的几个欧洲国家仍然是一个具有相当大增长潜力的小众领域。本研究应用拉施模型以全面了解消费者行为,特别是关于购买传统和新型猕猴桃品种的偏好、态度和倾向。设计并发放了一份问卷以收集有关消费者行为的具体信息。使用评分量表拉施模型对收集到的数据进行分析,以构建对猕猴桃态度的有效度量,随后将其用于回归模型以解释购买倾向。研究结果表明,营销策略应通过利用特定产品属性并解决人口统计学细微差别来增强对猕猴桃的态度,从而有效促进黄色、红色和有机品种的消费。