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天然产物影响噬菌体的感染性。

Natural products influence bacteriophage infectivity.

作者信息

Zang Zhiyu, Gerdt Joseph P

机构信息

Department of Chemistry, Indiana University, Bloomington, IN 47405, USA.

出版信息

Nat Prod Rep. 2025 Aug 18. doi: 10.1039/d5np00014a.

Abstract

Covering: 1942-2025Bacteriophages (phages) are obligate viruses that infect bacteria. The antibacterial effects of both phages and natural products shape microbial ecosystems and have yielded competing antibiotic strategies. Phages have also intersected many times with natural products research throughout the past century. To discover antiviral leads, natural products were screened for anti-phage activity. To discover new anti-cancer drugs, natural products were screened for the ability to trigger lysis by the λ prophage-indicating DNA damage. Now, the antibiotic resistance crisis motivates the study of natural products that can synergize with phages to improve antibacterial therapies. Beyond applications, these parallel natural "chemical" and "biological" antibacterial factors combine to shape microbial communities across our planet. Here, we provide a comprehensive overview of natural products that modulate phage activities. We discuss their mechanisms of action, and we present opportunities for future research.

摘要

涵盖时间

1942年至2025年

噬菌体是感染细菌的专性病毒。噬菌体和天然产物的抗菌作用塑造了微生物生态系统,并产生了相互竞争的抗生素策略。在过去的一个世纪里,噬菌体与天然产物研究也多次交叉。为了发现抗病毒先导物,人们筛选天然产物的抗噬菌体活性。为了发现新的抗癌药物,人们筛选天然产物触发λ原噬菌体裂解的能力,这表明存在DNA损伤。现在,抗生素耐药性危机促使人们研究能够与噬菌体协同作用以改善抗菌治疗的天然产物。除了应用之外,这些并行的天然“化学”和“生物”抗菌因子共同塑造了地球上的微生物群落。在这里,我们全面概述了调节噬菌体活性的天然产物。我们讨论了它们的作用机制,并提出了未来研究的机会。

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