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[甜菜皂苷对动物机体的影响]

[Effect of sugar beet saponins on the body of animals].

作者信息

Smoliar V I, Saliĭ N S, Tsapko E V, Lavrushenko L F, Pavliuchenko O A

出版信息

Vopr Pitan. 1985 Sep-Oct(5):55-8.

PMID:4082523
Abstract

A study was made of the effect of sugar beet saponins on motor activity of animals, energy, lipid and carbohydrate metabolism, osmotic resistance of red blood cells, antitoxic liver function. The 50- and 100-fold increase of the initial dose gave rise to an elevation of motor activity, lowering of the content of pre-beta-lipoproteins and increase of the amount of alpha-lipoproteins in blood serum, reduction of the osmotic resistance of red blood cells, dissociation of the processes of oxidation and phosphorylation, and decline of the energy efficacy of respiration.

摘要

对甜菜皂甙对动物运动活性、能量、脂质和碳水化合物代谢、红细胞渗透压抵抗力、肝脏解毒功能的影响进行了研究。初始剂量增加50倍和100倍会导致运动活性升高、血清中前β-脂蛋白含量降低、α-脂蛋白量增加、红细胞渗透压抵抗力降低、氧化与磷酸化过程解离以及呼吸能量效率下降。

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