Zhao Wei, Liu Huize, Li Jingyi, Liu Shiqi, Tao Xue, Sun Li, Lv Longyi, Liang Jinsong, Zhang Guangming
School of Heilongjiang River and Lake Management, Heilongjiang University, Harbin, China.
School of Energy & Environmental Engineering, Hebei University of Technology, Tianjin, China.
Front Microbiol. 2025 Aug 12;16:1645573. doi: 10.3389/fmicb.2025.1645573. eCollection 2025.
Polyhydroxybutyrate (PHB) production from food waste by photosynthetic bacteria (PSB) face the bottleneck of low production efficiency. Metal ions have the potential to enhance the PHB production by PSB. Thus, for the first time, this study explored the effect of Fe and Mn on the enhancement of PHB production from kitchen waste digestate by PSB and their enhancement mechanism.
FeCl·6HO and MnCl·4HO were the main sources of Fe and Mn. Five Hundred milliliter sealed Schott bottles were used as the fermentation reactor. Kitchen waste digestate was diluted to soluble chemical oxygen demand (SCOD) of 2.5 g/L as substrate and inoculated with 20% (v/v) mixed PSB. Fe concentrations in these reactors were 10, 20, 30, and 40 mg/L, respectively. Mn concentrations in these reactors were 1, 2, 3, and 4 mg/L, respectively. The initial pH of these reactors was adjusted to 8.0 and was carried out at room temperature of 26-30°C. All reactors were placed in a light-proof experimental chamber with a light intensity of 4,000 lx.
The optimal concentrations of 10 mg/L Fe and 2 mg/L Mn promoted PSB biomass and PHB accumulation, while excessive concentrations of metal ions inhibited them. Concentrations of PSB biomass reached 2366.3 and 2109.2 mg/L, respectively under the 10 mg/L Fe and 2 mg/L Mn concentrations, and PHB content reached 46.0 and 43.8%, respectively. Removal rate of SCOD and ammonia nitrogen in the kitchen waste digestate exceeded 90 and 70% under the 10 mg/L Fe and 2 mg/L Mn concentrations. The concentration of intracellular Fe and Mn that PSB adapts to growth was approximately 5.5 and 0.5 mg/L, respectively. The 10 mg/L Fe and 2 mg/L Mn concentrations decreased the diversity, altered the composition, and enhanced functional metabolism of microbial communities.
The concentration of 10 mg/L Fe and 2 mg/L Mn significantly enhanced PSB biomass and PHB accumulation ( < 0.05). Enhancement mechanism was to increase the relative abundance of key microorganisms, improve metabolic functions, and promote the expression of key functional genes. This study provides new ideas and insights for efficient production of PHB.
光合细菌(PSB)利用食物垃圾生产聚羟基丁酸酯(PHB)面临生产效率低的瓶颈。金属离子有提高光合细菌生产PHB的潜力。因此,本研究首次探讨了铁(Fe)和锰(Mn)对光合细菌提高厨余垃圾消化液中PHB产量的影响及其增强机制。
以FeCl₃·6H₂O和MnCl₂·4H₂O作为Fe和Mn的主要来源。使用500毫升密封的肖特瓶作为发酵反应器。将厨余垃圾消化液稀释至可溶性化学需氧量(SCOD)为2.5 g/L作为底物,并接种20%(v/v)的混合光合细菌。这些反应器中的Fe浓度分别为10、20、30和40 mg/L。这些反应器中的Mn浓度分别为1、2、3和4 mg/L。将这些反应器的初始pH值调节至8.0,并在26 - 30°C的室温下进行。所有反应器都放置在光照强度为4000 lx的避光实验室内。
10 mg/L Fe和2 mg/L Mn的最佳浓度促进了光合细菌生物量和PHB积累,而金属离子浓度过高则对其产生抑制作用。在10 mg/L Fe和2 mg/L Mn浓度下,光合细菌生物量浓度分别达到2366.3和2109.2 mg/L,PHB含量分别达到46.0%和43.8%。在10 mg/L Fe和2 mg/L Mn浓度下,厨余垃圾消化液中SCOD和氨氮的去除率分别超过90%和70%。光合细菌适应生长的细胞内Fe和Mn浓度分别约为5.5和0.5 mg/L。10 mg/L Fe和2 mg/L Mn浓度降低了微生物群落的多样性,改变了其组成,并增强了其功能代谢。
10 mg/L Fe和2 mg/L Mn的浓度显著提高了光合细菌生物量和PHB积累(P < 0.05)。增强机制是增加关键微生物的相对丰度,改善代谢功能,并促进关键功能基因的表达。本研究为高效生产PHB提供了新的思路和见解。