Abolfazl Hosseininasab Seyed, Saffari Fereshteh, Tadjrobehkar Omid, Zandi Hengameh, Ahmadi Bijan
Committee Research Center, Kerman University of Medical Sciences, Kerman, Iran.
Mycology and Bacteriology Research Center, Kerman University of Medical Sciences, Kerman, Iran.
Gastroenterol Hepatol Bed Bench. 2025;18(2):252-259. doi: 10.22037/ghfbb.v18i2.3061.
Based on studies, strains producing colibactin are selectively enriched in patients with IBD and CRC. This finding raises the possibility that the mentioned compounds may affect this organism and prompted us to conduct this study.
Currently, vitamin D3 is highly recommended in the therapeutic management of inflammatory bowel disease (IBD) and colorectal cancer (CRC). Similar to 5-Aminosalicylic acid (5-ASA) which is a mainstay in treatment of IBD and prevention of CRC related inflammation, the importance of vitamin D3 is also mainly attributed to a series of known protective effects of this compound, particularly regulation of immune response and gut microbiota.
The antimicrobial effects of vitamin D3 and 5-ASA against isolated from patients with CRC, IBD, and healthy individuals were assessed by microdilution broth. The expression of virulence-associated genes (, , and ) in isolates treated with these compounds was tested by real-time PCR.
Neither vitamin D3 nor 5-ASAinhibited bacterial growth at the investigated concentrations. The expression of and significantly decreased in vitamin D3-treated isolates (p= 0.01, p= 0.02, respectively). This downregulation was also significant in isolates from the CRC group in comparison with those from IBD patients and healthy individuals.
Vitamin D3's effect on downregulating colibactin, one of the proposed factors in colon carcinogenesis, highlights another unknown aspect of this multifaceted drug. The inability of both studied compounds to inhibit the growth of may show their benefit in not disturbing the balance of the microbiota.
基于研究,产大肠杆菌素的菌株在炎症性肠病(IBD)和结直肠癌(CRC)患者中被选择性富集。这一发现增加了上述化合物可能影响该生物体的可能性,并促使我们开展本研究。
目前,维生素D3在炎症性肠病(IBD)和结直肠癌(CRC)的治疗管理中被高度推荐。与作为IBD治疗和预防CRC相关炎症的主要药物5-氨基水杨酸(5-ASA)类似,维生素D3的重要性也主要归因于该化合物的一系列已知保护作用,特别是对免疫反应和肠道微生物群的调节。
通过微量稀释肉汤法评估维生素D3和5-ASA对从CRC患者、IBD患者和健康个体中分离出的[具体细菌名称未给出]的抗菌作用。通过实时PCR检测用这些化合物处理的分离株中与毒力相关基因([具体基因名称未给出])的表达。
在所研究的浓度下,维生素D3和5-ASA均未抑制细菌生长。在维生素D3处理的分离株中,[具体基因名称未给出]和[具体基因名称未给出]的表达显著降低(分别为p = 0.01,p = 0.02)。与IBD患者和健康个体的分离株相比,CRC组分离株中的这种下调也很显著。
维生素D3对下调结肠菌素(一种结肠癌发生的潜在因素之一)的作用,凸显了这种多方面药物的另一个未知方面。两种研究化合物均无法抑制[具体细菌名称未给出]的生长,这可能表明它们在不干扰微生物群平衡方面的益处。