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辣椒中多胺生物合成基因家族的全基因组鉴定、系统发育分析及表达模式

Genome-Wide Identification, Phylogenetic Analysis, and Expression Pattern of Polyamine Biosynthesis Gene Family in Pepper.

作者信息

Lin Duo, Zhao Xianqi, Hu Qingshan, Wang Su, Zhang Yan, Xu Zijian

机构信息

College of Horticulture, Qingdao Agricultural University, Qingdao 266109, China.

出版信息

Int J Mol Sci. 2025 Aug 24;26(17):8208. doi: 10.3390/ijms26178208.

Abstract

Polyamines (PAs), including putrescine, spermidine, spermine, and thermospermine, play essential roles in plant growth, development, and responses to stress. However, the structure and function of PA biosynthetic genes in pepper remain poorly characterized. This study aimed to identify PA biosynthesis genes in the pepper genome using bioinformatics approaches and to assess their expression under various stress conditions. A total of 16 PA biosynthesis-related genes were identified, representing members of the arginine decarboxylase (ADC), ornithine decarboxylase (ODC), agmatine iminohydrolase (AIH), N-carbamoylputrescine amidohydrolase (CPA), S-adenosylmethionine decarboxylase (SAMDC), spermidine synthase (SPDS), spermine synthase (SPMS), and ACAULIS5 (ACL5) gene families. These genes encode proteins with an average molecular weight of approximately 40 kDa, primarily localized in the mitochondria and cytoplasm. Promoter analysis revealed multiple -acting elements associated with stress and phytohormone responsiveness. Gene expression was induced by various abiotic stresses, including saline-alkaline, drought, heat, cold, and hydrogen peroxide, as well as by phytohormones such as abscisic acid, ethylene, salicylic acid, auxin, and gibberellin. Overall, this study provides a comprehensive analysis of PA biosynthesis genes in pepper and highlights their potential roles in stress adaptation and hormone signalling, offering a foundation for further exploration of PA-mediated stress tolerance mechanisms.

摘要

多胺(PAs),包括腐胺、亚精胺、精胺和热精胺,在植物生长、发育以及对胁迫的响应中发挥着重要作用。然而,辣椒中多胺生物合成基因的结构和功能仍未得到充分表征。本研究旨在利用生物信息学方法鉴定辣椒基因组中的多胺生物合成基因,并评估它们在各种胁迫条件下的表达。共鉴定出16个与多胺生物合成相关的基因,它们分别代表精氨酸脱羧酶(ADC)、鸟氨酸脱羧酶(ODC)、胍丁胺亚胺水解酶(AIH)、N-氨甲酰腐胺酰胺水解酶(CPA)、S-腺苷甲硫氨酸脱羧酶(SAMDC)、亚精胺合酶(SPDS)、精胺合酶(SPMS)和无柄5(ACL5)基因家族的成员。这些基因编码的蛋白质平均分子量约为40 kDa,主要定位于线粒体和细胞质中。启动子分析揭示了与胁迫和植物激素响应相关的多个作用元件。基因表达受到各种非生物胁迫的诱导,包括盐碱、干旱、高温、低温和过氧化氢,以及脱落酸、乙烯、水杨酸、生长素和赤霉素等植物激素的诱导。总体而言,本研究对辣椒中的多胺生物合成基因进行了全面分析,并突出了它们在胁迫适应和激素信号传导中的潜在作用,为进一步探索多胺介导的胁迫耐受机制奠定了基础。

https://cdn.ncbi.nlm.nih.gov/pmc/blobs/7c28/12427771/d96b1632d411/ijms-26-08208-g001.jpg

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