Impact of Arabinoxylan Consumption on Glycemic Control: A Systematic Review and Meta-Analysis of Preclinical and Clinical Studies.

: Arabinoxylan (AX) has shown potential benefits in glycemic control; however, findings remain inconclusive. This systematic review and meta-analysis aimed to assess the impact of AX intake on glycemic control in preclinical and clinical studies. : A database search was conducted in PubMed, Embase, Cochrane Library, and CINAHL. A total of 133 studies were included for systematic review and extracted data from 46 clinical studies and 25 preclinical studies were further analyzed for meta-analysis. : The AX consumption improved overall postprandial glycemic control in clinical studies, as evidenced by reductions in glucose iAUC (SMD: -0.41; 95% CI: [-0.57, -0.25]), insulin iAUC (SMD: -0.28; 95% CI: [-0.44, -0.12]), glucose iPeak (SMD: -0.52; 95% CI: [-0.80, -0.25]), and insulin iPeak (SMD: -0.24; 95% CI: [-0.41, -0.06]) compared to the control. For chronic glycemic control, fasting glucose (Hedges' g: -1.18; 95% CI: [-1.56, -0.80]), insulin (Hedges' g: -1.07; 95% CI: [-1.92, -0.23]), HbA1c (Hedges' g: -2.93; 95% CI: [-5.48, -0.38]), and HOMA-IR (Hedges' g: -2.44; 95% CI: [-3.66, -1.22]) reduced in preclinical studies, while improvements were limited to fasting glucose (MD: -0.10; 95% CI: [-0.16, -0.03]) in clinical studies. Subgroup analyses revealed that AX exerted a greater glycemic-lowering effect in metabolically impaired animals and individuals compared to healthy counterparts. Furthermore, extracted AX was found to be more effective than intrinsic AX in optimizing glycemic control. : The consumption of AX improves glycemic control, particularly in metabolically impaired animals and human participants. Moreover, the benefit appears more pronounced with extract AX interventions.