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J Anim Sci. 2025 Jan 4;103. doi: 10.1093/jas/skaf368.
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本文引用的文献

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Stress Factors and Their Effects on Productivity in Sheep.应激因素及其对绵羊生产性能的影响。
Animals (Basel). 2023 Aug 31;13(17):2769. doi: 10.3390/ani13172769.
2
A Smart Sensing System of Water Quality and Intake Monitoring for Livestock and Wild Animals.一种用于家畜和野生动物的水质和摄食监测智能传感系统。
Sensors (Basel). 2021 Apr 20;21(8):2885. doi: 10.3390/s21082885.
3
Impact of Observed and Controlled Water Intake on Reticulorumen Temperature in Lactating Dairy Cattle.观察和控制饮水量对泌乳奶牛瘤网胃温度的影响。
Animals (Basel). 2018 Oct 31;8(11):194. doi: 10.3390/ani8110194.
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Livestock metabolomics and the livestock metabolome: A systematic review.家畜代谢组学与家畜代谢组:系统综述。
PLoS One. 2017 May 22;12(5):e0177675. doi: 10.1371/journal.pone.0177675. eCollection 2017.
5
Impact of diet composition and temperature-humidity index on water and dry matter intake of high-yielding dairy cows.日粮组成和温湿度指数对高产奶牛水分及干物质摄入量的影响
J Anim Physiol Anim Nutr (Berl). 2018 Feb;102(1):103-113. doi: 10.1111/jpn.12664. Epub 2017 Mar 15.
6
Low-methane yield sheep have smaller rumens and shorter rumen retention time.低甲烷产量的绵羊瘤胃较小,瘤胃保留时间较短。
Br J Nutr. 2014 Feb;111(4):578-85. doi: 10.1017/S0007114513002936. Epub 2013 Oct 8.
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Relationship of ruminal temperature with parturition and estrus of beef cows.瘤胃温度与肉牛分娩和发情的关系。
J Anim Sci. 2011 Apr;89(4):1020-7. doi: 10.2527/jas.2010-3434. Epub 2010 Dec 17.
8
Impact of intake water temperatures on reticular temperatures of lactating dairy cows.进水温度对泌乳奶牛网状组织温度的影响。
J Dairy Sci. 2008 Oct;91(10):3880-7. doi: 10.3168/jds.2008-1159.
9
Resource availability and quality influence patterns of diet mixing by sheep.资源的可获得性和质量会影响绵羊的混合饮食模式。
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10
Effect of water temperature on rumen temperature, digestion and rumen fermentation in sheep.
J Anim Sci. 1982 Jan;54(1):179-82. doi: 10.2527/jas1982.541179x.

饮水后瘤胃温度的变化可用于估计绵羊的饮水量。

The change in rumen temperature post-drink can be used to estimate water intake in sheep.

作者信息

Welsh Georgia E, Hancock Serina N, Ding Luoyang, Blache Dominique, Maloney Shane K

机构信息

College of Environmental and Life Sciences, School of Agriculture, Murdoch University, Murdoch, Western Australia, 6150, Australia.

School of Human Sciences, Anatomy and Physiology, The University of Western Australia, Crawley, Western Australia, 6009, Australia.

出版信息

J Anim Sci. 2025 Jan 4;103. doi: 10.1093/jas/skaf368.

DOI:10.1093/jas/skaf368
PMID:41129289
原文链接:https://pmc.ncbi.nlm.nih.gov/articles/PMC12705135/
Abstract

In ruminants, water ingestion causes an immediate and measurable decline in rumen temperature. While this physiological response is well established, its application for estimating water intake has not previously been investigated. This study assessed the suitability of a thermodynamic modelling approach to estimate water intake in sheep using intra-ruminal temperature data. A fluid calorimetry equation was first validated under controlled laboratory conditions, then applied to data from six sheep fitted with intra-ruminal temperature loggers. Animals were offered water of known volume and temperature, and intake estimations were calculated using the temperature drop, baseline rumen temperature, water temperature, and estimated rumen volume based on liveweight. To improve volume estimation, additional rumen volume and liveweight data from a separate group were used to generate a generalised prediction equation for rumen volume. The approach underestimated the volume of water consumed, and so we developed a correction factor to account for physiological variation in the effective rumen volume at the time of drinking. Using the effective rumen volume in calculations resulted in estimated intake volumes that generally aligned with the measured values (P < 0.01). Our results demonstrate that measured changes in intra-ruminal temperature can be used to estimate water intake, offering a promising tool for precision livestock monitoring in extensive grazing systems.

摘要

在反刍动物中,饮水会导致瘤胃温度立即出现可测量的下降。虽然这种生理反应已得到充分证实,但其在估计水分摄入量方面的应用此前尚未得到研究。本研究评估了一种热力学建模方法利用瘤胃内温度数据估计绵羊水分摄入量的适用性。首先在可控的实验室条件下验证了一个流体量热方程,然后将其应用于六只安装了瘤胃内温度记录器的绵羊的数据。给动物提供已知体积和温度的水,并根据温度下降、基线瘤胃温度、水温以及基于体重估计的瘤胃体积来计算摄入量估计值。为了改进体积估计,使用来自另一组的额外瘤胃体积和体重数据生成了一个瘤胃体积的广义预测方程。该方法低估了所消耗的水量,因此我们开发了一个校正因子来解释饮水时有效瘤胃体积的生理变化。在计算中使用有效瘤胃体积导致估计摄入量总体上与测量值相符(P < 0.01)。我们的结果表明,瘤胃内温度的测量变化可用于估计水分摄入量,为粗放放牧系统中的精准家畜监测提供了一种有前景的工具。