Low I E, Zimkus S M
J Bacteriol. 1973 Oct;116(1):346-54. doi: 10.1128/jb.116.1.346-354.1973.
Cell-free extracts of Mycoplasma pneumoniae showed two distinct reduced nicotinamide adenine dinucleotide (NADH(2)) oxidase activities in the supernatant fraction. By ammonium sulfate fractionation and polyacrylamide gel electrophoresis, one activity not requiring flavine co-factors was precipitated by 50 to 70% ammonium sulfate concentration and identified with a slower-moving band on acrylamide gel electrophoresis; a second NADH(2) oxidase activity was flavine mononucleotide (FMN) dependent and associated with a more rapidly moving band; it could only be partially precipitated by ammonium sulfate concentrations ranging from 50 to 100%. Studies with alternate electron acceptors indicated the presence of a menadione, a 2,6-dichlorophenol indophenol and a very weak ferricyanide oxido-reductase activity, but no cytochrome c oxido-reductase, in the cell-free preparations. The NADH(2) oxidase activities of all fractions were relatively cyanide insensitive and were only minimally inhibited by flavoprotein and other respiratory chain inhibitors. H(2)O(2) formation was negligible unless FMN, but not flavine adenine dinucleotide (FAD), was added to the crude NADH(2) oxidase system; upon fractionation and electrophoresis, the H(2)O(2) formation was associated with the FMN-dependent, more rapidly moving NADH(2) oxidase band. This FMN-dependent NADH(2) oxidase-H(2)O(2) generating system may be a mechanism for the H(2)O(2) formation observed during glucose oxidation in the intact organism.
肺炎支原体的无细胞提取物在上清液部分显示出两种不同的还原型烟酰胺腺嘌呤二核苷酸(NADH₂)氧化酶活性。通过硫酸铵分级分离和聚丙烯酰胺凝胶电泳,一种不需要黄素辅因子的活性在硫酸铵浓度为50%至70%时沉淀,并在丙烯酰胺凝胶电泳上与一条移动较慢的条带相对应;第二种NADH₂氧化酶活性依赖于黄素单核苷酸(FMN),并与一条移动较快的条带相关;它只能被50%至100%的硫酸铵浓度部分沉淀。用替代电子受体进行的研究表明,在无细胞制剂中存在甲萘醌、2,6 - 二氯酚靛酚和非常弱的铁氰化物氧化还原酶活性,但不存在细胞色素c氧化还原酶。所有组分的NADH₂氧化酶活性对氰化物相对不敏感,仅受到黄素蛋白和其他呼吸链抑制剂的轻微抑制。除非向粗制的NADH₂氧化酶系统中添加FMN而不是黄素腺嘌呤二核苷酸(FAD),否则过氧化氢(H₂O₂)的形成可以忽略不计;在分级分离和电泳后,H₂O₂的形成与依赖FMN、移动较快的NADH₂氧化酶条带相关。这种依赖FMN的NADH₂氧化酶 - H₂O₂生成系统可能是在完整生物体中葡萄糖氧化过程中观察到的H₂O₂形成的一种机制。