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氯化铯和氯化胍诱导的胃粘蛋白构象变化

Conformational changes in gastric mucoproteins induced by caesium chloride and guanidinium chloride.

作者信息

Snary D, Allen A, Pain R H

出版信息

Biochem J. 1974 Sep;141(3):641-6. doi: 10.1042/bj1410641.

DOI:10.1042/bj1410641
PMID:4463954
原文链接:https://pmc.ncbi.nlm.nih.gov/articles/PMC1168168/
Abstract
  1. Caesium chloride and guanidinium chloride were shown to cause conformational changes in the high-molecular-weight mucoprotein A of water-soluble gastric mucus with no change in molecular weight. 2. Increasing concentrations of CsCl decrease the viscosity of the mucoprotein bringing about a transition which is essentially complete in 0.1m-CsCl. The shear-dependence of viscosity of the mucoprotein is abolished by low concentrations of CsCl. The normally highly expanded molecule becomes contracted in CsCl to a molecule having the same symmetry but a smaller volume and decreased solvation, in keeping with an increased sedimentation coefficient (18.7S-->33S). 3. This contracted form does not revert to the native conformation on removal of the CsCl. 4. A mechanism is discussed in terms of the effect of the Cs(+) and Cl(-)ions on water structure and the water-mucoprotein interaction. 5. Guanidinium chloride causes the CsCl-treated material to expand, in keeping with a decrease in s(0) (25,w) (33S-->26S). This is analogous to the known unfolding effect of guanidinium chloride on proteins and suggests that guanidinium chloride solubilizes groups involved in stabilizing the contracted structure. Removal of the guanidinium chloride results in a limited aggregation of four mucoprotein molecules. 6. These results show that caution must be exercised before interpreting the physical properties of mucoproteins which have been treated with CsCl and/or guanidinium chloride.
摘要
  1. 已表明氯化铯和氯化胍会使水溶性胃黏液的高分子量黏蛋白A发生构象变化,而分子量不变。2. 氯化铯浓度的增加会降低黏蛋白的黏度,引发一种转变,这种转变在0.1m - 氯化铯中基本完成。低浓度的氯化铯消除了黏蛋白黏度的剪切依赖性。正常情况下高度伸展的分子在氯化铯中收缩成具有相同对称性但体积更小且溶剂化程度降低的分子,这与沉降系数增加(18.7S→33S)一致。3. 去除氯化铯后,这种收缩形式不会恢复到天然构象。4. 根据Cs(+)和Cl(-)离子对水结构以及水 - 黏蛋白相互作用的影响讨论了一种机制。5. 氯化胍使经氯化铯处理的物质膨胀,这与s(0)(25,w)降低(33S→26S)一致。这类似于氯化胍对蛋白质已知的展开作用,表明氯化胍使参与稳定收缩结构的基团溶解。去除氯化胍会导致四个黏蛋白分子发生有限的聚集。6. 这些结果表明,在解释经氯化铯和/或氯化胍处理的黏蛋白的物理性质之前必须谨慎。

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本文引用的文献

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Rapid determination of molecular weights of peptides and preteins.肽和蛋白质分子量的快速测定。
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Structural studies on gastric mucoproteins: lowering of molecular weight after reduction with 2-mercaptoethanol.胃粘蛋白的结构研究:用2-巯基乙醇还原后分子量降低
Biochem Biophys Res Commun. 1970 Aug 24;40(4):844-51. doi: 10.1016/0006-291x(70)90980-0.
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The use of equilibrium-density-gradient methods for the preparation and characterization of blood-group-specific glycoproteins.利用平衡密度梯度法制备和鉴定血型特异性糖蛋白。
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The structure of pig gastric mucus. Conformational transitions induced by salt.猪胃黏液的结构。盐诱导的构象转变。
Eur J Biochem. 1971 Dec 22;24(1):183-9. doi: 10.1111/j.1432-1033.1971.tb19669.x.
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Studies on gastric mucoproteins. The isolation and characterization of the mucoprotein of the water-soluble mucus from pig cardiac gastric mucosa.胃粘蛋白的研究。猪贲门胃粘膜水溶性粘液中粘蛋白的分离与特性鉴定。
Biochem J. 1971 Aug;123(5):845-53. doi: 10.1042/bj1230845.
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Protein denaturation. C. Theoretical models for the mechanism of denaturation.蛋白质变性。C. 变性机制的理论模型。
Adv Protein Chem. 1970;24:1-95.
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The structure and function of gastric mucus.胃黏液的结构与功能。
Gut. 1972 Aug;13(8):666-72. doi: 10.1136/gut.13.8.666.
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Biochem J. 1974 Sep;141(3):633-9. doi: 10.1042/bj1410633.