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棒状杆菌中通过前酪氨酸分支途径进行L-酪氨酸的必需生物合成。

Obligatory biosynthesis of L-tyrosine via the pretyrosine branchlet in coryneform bacteria.

作者信息

Fazel A M, Jensen R A

出版信息

J Bacteriol. 1979 Jun;138(3):805-15. doi: 10.1128/jb.138.3.805-815.1979.

Abstract

Species of coryneform bacteria (Corynebacterium glutamicum, Brevibacterium flavum, and B. ammoniagenes) utilize pretyrosine [beta-(1-carboxy-4-hydroxy-2,5-cyclohexadien-1-yl) alanine] as an intermediate in L-tyrosine biosynthesis. Pretyrosine is formed from prephenate via the activity of at least one species of aromatic aminotransferase which is significantly greater with prephenate as substrate than with either phenylpyruvate or 4-hydroxyphenylpyruvate. Pretyrosine dehydrogenase, capable of converting pretyrosine to L-tyrosine, has been partially purified from all three species. Each of the three pretyrosine dehydrogenases is catalytically active with either nicotinamide adenine dinucleotide or nicotinamide adenine dinucleotide phosphate as cofactors. The Km values for nicotinamide adenine dinucleotide phosphate in C. glutamicum and B. flavum are 55 microM and 14.2 microM, respectively, and corresponding Km values for nicotinamide adenine dinucleotide are 350 microM and 625 microM, respectively. The molecular weights of pretyrosine dehydrogenase in C. glutamicum and in B. flavum are both about 158,000, compared with 68,000 moleculr weitht in B. ammoniagenes. In all three species the enzyme is not feedback inhibited by L-tyrosine. Results obtained with various auxotropic mutants, which were used to manipulate internal concentrations of L-tyrosine, suggest that pretyrosine dehydrogenase is expressed constitutively. Pretyrosine dehydrogenase is quite sensitive to p-hydroxymercuribenzoic acid, complete inhibition being achieved at 10 to 25 microM concentrations. This inhibition is readily reversed by thiol reagents such as 2-mercaptoethanol. Coryneform organisms, like species of blue-green bacteria, appear to lack the 4-hydroxyphenylpyruvate pa thway of L-tyrosine synthesis altogether. The loss of pretyrosine dehydrogenase in extracts prepared from a tyrosine auxotroph affirms the exclusive role of pretyrosine dehydrogenase in L-tyrosine biosynthesis. Other reports in the literature, in which the presence in these organisms of prephenate dehydrogenase is described, appear to be erroneous.

摘要

棒状杆菌属细菌(谷氨酸棒杆菌、黄色短杆菌和产氨短杆菌)利用前酪氨酸[β-(1-羧基-4-羟基-2,5-环己二烯-1-基)丙氨酸]作为L-酪氨酸生物合成的中间体。前酪氨酸由预苯酸通过至少一种芳香族氨基转移酶的活性形成,该酶以预苯酸为底物时的活性明显高于以苯丙酮酸或4-羟基苯丙酮酸为底物时的活性。能够将前酪氨酸转化为L-酪氨酸的前酪氨酸脱氢酶已从这三种细菌中部分纯化出来。这三种前酪氨酸脱氢酶中的每一种都以烟酰胺腺嘌呤二核苷酸或烟酰胺腺嘌呤二核苷酸磷酸作为辅因子具有催化活性。谷氨酸棒杆菌和黄色短杆菌中烟酰胺腺嘌呤二核苷酸磷酸的Km值分别为55μM和14.2μM,烟酰胺腺嘌呤二核苷酸的相应Km值分别为350μM和625μM。谷氨酸棒杆菌和黄色短杆菌中前酪氨酸脱氢酶的分子量均约为158,000,而产氨短杆菌中的分子量为68,000。在这三种细菌中,该酶均不受L-酪氨酸的反馈抑制。用各种营养缺陷型突变体获得的结果用于操纵L-酪氨酸的内部浓度,表明前酪氨酸脱氢酶是组成型表达的。前酪氨酸脱氢酶对对羟基汞苯甲酸非常敏感,在10至25μM浓度下可实现完全抑制。这种抑制作用可被硫醇试剂如2-巯基乙醇轻易逆转。棒状杆菌属生物,如蓝细菌属物种,似乎完全缺乏L-酪氨酸合成的4-羟基苯丙酮酸途径。从酪氨酸营养缺陷型制备的提取物中前酪氨酸脱氢酶的缺失证实了前酪氨酸脱氢酶在L-酪氨酸生物合成中的唯一作用。文献中的其他报道描述了这些生物中存在预苯酸脱氢酶,这些报道似乎是错误的。

https://cdn.ncbi.nlm.nih.gov/pmc/blobs/a5ee/218108/53a6bcf7b9c0/jbacter00283-0165-a.jpg

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