治疗和未治疗的乳糜泻患者唾液中免疫球蛋白A的水平。
Levels of salivary IgA in treated and untreated coeliac disease.
作者信息
Wallington T, Ajdukiewicz A B, Read A E, Jones J V
出版信息
Gut. 1972 Sep;13(9):718-20. doi: 10.1136/gut.13.9.718.
Estimations of the concentration of secretory IgA have been performed on 152 specimens of saliva from 46 patients with adult coeliac disease. The results are compared with values observed in 20 normal subjects. The mean salivary IgA concentration was 9 mg% in 36 patients on a normal diet and 7.9 mg% in 21 patients on a gluten-free diet. In 20 normals the mean salivary IgA was 7.1 mg%. Nine patients were studied before and after gluten exclusion. Seven of these showed a marked fall in salivary IgA concentration after gluten was excluded.
对46例成人乳糜泻患者的152份唾液标本进行了分泌型IgA浓度测定。将结果与20名正常受试者的观察值进行比较。36例正常饮食患者的唾液IgA平均浓度为9mg%，21例无麸质饮食患者的唾液IgA平均浓度为7.9mg%。20名正常人的唾液IgA平均浓度为7.1mg%。对9例患者在排除麸质前后进行了研究。其中7例在排除麸质后唾液IgA浓度显著下降。
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