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耻垢分枝杆菌中糖原和海藻糖的水平以及糖原合成酶的纯化与性质

Levels of glycogen and trehalose in Mycobacterium smegmatis and the purification and properties of the glycogen synthetase.

作者信息

Elbein A D, Mitchell M

出版信息

J Bacteriol. 1973 Feb;113(2):863-73. doi: 10.1128/jb.113.2.863-873.1973.

Abstract

The levels of glycogen, free trehalose, and lipid-bound trehalose were compared in Mycobacterium smegmatis grown under various conditions of nitrogen limitation. In a mineral salts medium supplemented with yeast extract and containing fructose as the carbon source, the accumulation of glycogen increased dramatically as the NH(4)Cl content of the medium was lowered. However, levels of free trehalose remained relatively constant. Cells were grown in low nitrogen medium and were then shifted to medium containing high nitrogen. Under these conditions, there was a rapid accumulation of glycogen in low nitrogen, and this glycogen was rapidly depleted when cells were placed in high nitrogen medium. Again the concentration of free trehalose remained fairly constant. However, when cells were grown in low nitrogen medium with [(14)C]fructose and then transferred to high nitrogen medium with unlabeled fructose, the specific radioactivity (counts per minute per micromole) of the free trehalose fell immediately, indicating that it was being synthesized and turned over continually. On the other hand, the specific radioactivity of the glycogen and bound trehalose declined much more slowly, suggesting that these two compounds were not turning over as rapidly or were being synthesized at a much slower rate. Experiments on the incorporation of [(14)C]fructose into glycogen and trehalose indicated that cells in high nitrogen medium synthesized much less glycogen than those in low nitrogen. However, synthesis of both free trehalose and bound trehalose was the same in both cases. The specific enzymatic activities of the glycogen synthetase and the trehalose phosphate synthetase varied somewhat from one growth condition to another, but there was no correlation between enzymatic activity and the amount of glycogen or trehalose, suggesting that changes in glycogen levels were not due to increased synthetic capacity. The glycogen synthetase was purified about 35-fold and its properties were examined. This enzyme was specific for adenosine diphosphate glucose as the glucosyl donor.

摘要

在不同氮限制条件下生长的耻垢分枝杆菌中,对糖原、游离海藻糖和脂结合海藻糖的水平进行了比较。在补充了酵母提取物并以果糖作为碳源的无机盐培养基中,随着培养基中氯化铵含量的降低,糖原的积累显著增加。然而,游离海藻糖的水平保持相对恒定。细胞在低氮培养基中生长,然后转移到含高氮的培养基中。在这些条件下,低氮时糖原迅速积累,当细胞置于高氮培养基中时,这种糖原迅速耗尽。游离海藻糖的浓度再次保持相当恒定。然而,当细胞在含[¹⁴C]果糖的低氮培养基中生长,然后转移到含未标记果糖的高氮培养基中时,游离海藻糖的比放射性(每分钟每微摩尔计数)立即下降,表明它在持续合成和周转。另一方面,糖原和结合海藻糖的比放射性下降得慢得多,这表明这两种化合物的周转速度没有那么快,或者合成速度要慢得多。关于[¹⁴C]果糖掺入糖原和海藻糖的实验表明,高氮培养基中的细胞合成的糖原比低氮培养基中的细胞少得多。然而,游离海藻糖和结合海藻糖的合成在两种情况下是相同的。糖原合成酶和海藻糖磷酸合成酶的比酶活性在不同生长条件下略有不同,但酶活性与糖原或海藻糖的量之间没有相关性,这表明糖原水平的变化不是由于合成能力的增加。糖原合成酶被纯化了约35倍并对其性质进行了研究。这种酶对作为糖基供体的二磷酸腺苷葡萄糖具有特异性。

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