青霉属菌种鉴定方法的评估：基于温度和水分关系的新分类标准 - Suppr

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超能文献

An appraisal of identification methods for Penicillium species: novel taxonomic criteria based on temperature and water relations.

作者信息

Pitt J I

出版信息

Mycologia. 1973 Sep-Oct;65(5):1135-57.

PMID:4753935

Abstract

摘要

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An appraisal of identification methods for Penicillium species: novel taxonomic criteria based on temperature and water relations.青霉属菌种鉴定方法的评估：基于温度和水分关系的新分类标准

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