Stevens R L, Ewins R J, Revell P A, Muir H
Biochem J. 1979 Jun 1;179(3):561-72. doi: 10.1042/bj1790561.
The structure of the proteoglycans from normal pig nucleus pulposus and relatively normal human annulus fibrosus and nucleus pulposus was investigated in detail and the results were compared with the current structural model of proteoglycans of hyaline cartilage. Like proteoglycans of cartilage, those of intervertebral disc contain keratan sulphate and chondroitin sulphate attached to a protein core; they are able to aggregate to hyaluronic acid; the protein core likewise has three regions, one lacking glycosaminoglycans, another rich in keratan sulphate and a third region rich in chondroitin sulphate. However, disc proteoglycans contain more keratan sulphate and protein and less chondroitin sulphate and are also considerably smaller than cartilage proteoglycans. In proteoglycans of human discs, these differences appeared to be due principally to a shorter region of the core protein bearing the chondroitin sulphate chains, whereas in proteoglycans of pig discs their smaller size and relatively low uronic acid content were due to shorter chondroitin sulphate chains. There were subtle differences between proteoglycans from the nucleus and annulus of human discs. In the latter a higher proportion of proteoglycans was capable of binding to hyaluronate.
详细研究了正常猪髓核以及相对正常的人纤维环和髓核中蛋白聚糖的结构,并将结果与透明软骨蛋白聚糖的当前结构模型进行了比较。与软骨蛋白聚糖一样,椎间盘的蛋白聚糖含有连接在蛋白质核心上的硫酸角质素和硫酸软骨素;它们能够与透明质酸聚集;蛋白质核心同样有三个区域,一个缺乏糖胺聚糖,另一个富含硫酸角质素,第三个区域富含硫酸软骨素。然而,椎间盘蛋白聚糖含有更多的硫酸角质素和蛋白质,更少的硫酸软骨素,并且也比软骨蛋白聚糖小得多。在人椎间盘的蛋白聚糖中,这些差异似乎主要是由于携带硫酸软骨素链的核心蛋白区域较短,而在猪椎间盘的蛋白聚糖中,它们较小的尺寸和相对较低的糖醛酸含量是由于硫酸软骨素链较短。人椎间盘髓核和纤维环的蛋白聚糖之间存在细微差异。在后者中,更高比例的蛋白聚糖能够与透明质酸盐结合。