Ellison J S, Kautter J A
J Bacteriol. 1970 Oct;104(1):19-26. doi: 10.1128/jb.104.1.19-26.1970.
Two bacteriocins (boticins) were elaborated without induction by strain S5, a nontoxigenic variant of Clostridium botulinum type E. After separation of the two active entities by gel filtration on Sephadex G-50, a large particle with boticin activity was isolated by density gradient ultracentrifugation, and a small soluble boticin was purified by continuous curtain electrophoresis and chromatography on sulfoethyl-Sephadex. Large and small boticins were purified 200- and 3,000-fold, respectively, with yields of 50% or more. The small boticin, a basic substance with molecular weight under 30,000, was the predominant species; the large boticin, a negatively charged particle with particle weight greater than 40 x 10(6), represented less than 20% of the total activity. Both purified boticins were resistant to heat and were attacked by proteolytic enzymes, but the large boticin was less thermostable and less sensitive to proteolytic enzymes than was the smaller variety. The activity of the large boticin was not reduced by treatment with urea or deoxyribonuclease. Both boticins exhibited sporostatic and bactericidal activities for C. botulinum type E, strain 070. A suspension of type E strain 070 vegetative cells was rendered nonviable within 9 min by the small boticin. The lethal action of this bacteriocin was not reversed by trypsin.
肉毒梭菌E型的无毒变种S5菌株在未诱导的情况下产生了两种细菌素(肉毒菌素)。通过在Sephadex G - 50上进行凝胶过滤分离出这两种活性物质后,通过密度梯度超速离心分离出一种具有肉毒菌素活性的大颗粒,通过连续幕式电泳和在磺乙基 - Sephadex上的色谱法纯化出一种小的可溶性肉毒菌素。大、小肉毒菌素分别纯化了200倍和3000倍,产率均在50%或更高。小肉毒菌素是一种分子量低于30,000的碱性物质,是主要类型;大肉毒菌素是一种带负电荷的颗粒,分子量大于40×10⁶,其活性占总活性的比例不到20%。两种纯化的肉毒菌素都耐热,且会受到蛋白水解酶的作用,但大肉毒菌素的热稳定性低于小肉毒菌素,对蛋白水解酶的敏感性也低于小肉毒菌素。用尿素或脱氧核糖核酸酶处理不会降低大肉毒菌素的活性。两种肉毒菌素对肉毒梭菌E型070菌株均表现出抑菌和杀菌活性。小肉毒菌素可在9分钟内使E型070菌株的营养细胞悬液失去活力。这种细菌素的致死作用不能被胰蛋白酶逆转。