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影响嗜热脂肪芽孢杆菌中转染的因素。

Factors affecting transfection in Bacillus stearothermophilus.

作者信息

Streips U N, Welker N E

出版信息

J Bacteriol. 1971 Jun;106(3):960-5. doi: 10.1128/jb.106.3.960-965.1971.

Abstract

The conditions for the infection of Bacillus stearothermophilus 4S with TP-1C phage deoxyribonucleic acid (DNA) are described. Cells from log-phase cultures are the most susceptible to phage DNA infection (transfection). A cellular component (competence factor) which enhances transfection is released into the culture medium during the transition period between the log and stationary phase of growth. Transfection is stimulated in the order of decreasing effectiveness, by Fe(3+), Mn(2+), and Mg(2+). The efficiency of transfection is the highest in cells growing at 60.5 C and does not occur in cells growing at 67 C although the cells are growing normally. A cellular component (competence factor) of this organism, which is released into the culture medium, advances by 40 min some step in the uptake of phage DNA.

摘要

描述了嗜热脂肪芽孢杆菌4S被TP - 1C噬菌体脱氧核糖核酸(DNA)感染的条件。对数期培养的细胞对噬菌体DNA感染(转染)最敏感。一种增强转染的细胞成分(感受态因子)在生长的对数期和稳定期之间的过渡期释放到培养基中。按有效性递减顺序,Fe(3+)、Mn(2+)和Mg(2+)可刺激转染。转染效率在60.5℃生长的细胞中最高,在67℃生长的细胞中不发生,尽管这些细胞生长正常。该生物体释放到培养基中的一种细胞成分(感受态因子)使噬菌体DNA摄取过程中的某个步骤提前了40分钟。

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