Effect of residual moisture content on the survival of freeze-dried bacteria during storage under various conditions.

作者信息

Nei T, Souzu H, Araki T

出版信息

Cryobiology. 1966 Mar-Apr;2(5):276-9. doi: 10.1016/s0011-2240(66)80135-9.

DOI:10.1016/s0011-2240(66)80135-9

PMID:5331107

Abstract

摘要

相似文献

Effect of residual moisture content on the survival of freeze-dried bacteria during storage under various conditions.

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引用本文的文献

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