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乙醇对灌注大鼠肝脏的急性影响。脂质和碳水化合物代谢、底物循环及灌注液氨基酸的研究。

Acute effects of ethanol on the perfused rat liver. Studies on lipid and carbohydrate metabolism, substrate cycling and perfusate amino acids.

作者信息

Topping D L, Clark D G, Storer G B, Trimble R P, Illman R J

出版信息

Biochem J. 1979 Oct 15;184(1):97-106. doi: 10.1042/bj1840097.

Abstract
  1. Livers from fed rats were perfused in situ with whole rat blood containing glucose labelled uniformly with (14)C and specifically with (3)H at positions 2, 3 or 6. 2. When ethanol was infused at a concentration of 24mumol/ml of blood the rate of utilization was 2.8mumol/min per g of liver. 3. Ethanol infusion raised perfusate glucose concentrations and caused a 2.5-fold increase in hepatic glucose output. 4. Final blood lactate concentrations were decreased in ethanol-infused livers, but the mean uptake of lactate from erythrocyte glycolysis was unaffected. 5. Production of ketone bodies (3-hydroxybutyrate+3-oxobutyrate) and the ratio [3-hydroxybutyrate]/[3-oxobutyrate] were raised by ethanol. 6. Formation of (3)H(2)O from specifically (3)H-labelled glucoses increased in the order [6-(3)H]<[3-(3)H]<[2-(3)H]. Production of (3)H(2)O from [2-(3)H]glucose was significantly greater than that from [3-(3)H]glucose in both control and ethanol-infused livers. Ethanol significantly decreased (3)H(2)O formation from all [(3)H]glucoses. 7. Liver glycogen content was unaffected by ethanol infusion. 8. Production of very-low-density lipoprotein triacylglycerols was inhibited by ethanol and there was a small increase in liver triacylglycerols. Very-low-density-lipoprotein secretion was negatively correlated with the ratio [3-hydroxybutyrate]/[3-oxobutyrate]. Perfusate fatty acid concentrations and molar composition were unaffected by perfusion with ethanol. 9. Ethanol decreased the incorporation of [U-(14)C]glucose into fatty acids and cholesterol. 10. The concentration of total plasma amino acids was unchanged by ethanol, but the concentrations of alanine and glycine were decreased and ([glutamate]+[glutamine]) was raised. 11. It is proposed that the observed effects of ethanol on carbohydrate metabolism are due to an increased conversion of lactate into glucose, possibly by inhibition of pyruvate dehydrogenase. The increase in gluconeogenesis is accompanied by diminished substrate cycling at glucose-glucose 6-phosphate and at fructose 6-phosphate-fructose 1,6-bisphosphate.
摘要
  1. 用含有均匀标记有((^{14}C))且在2、3或6位特异性标记有((^{3}H))的葡萄糖的全鼠血对喂食后的大鼠肝脏进行原位灌注。

  2. 当以24μmol/ml血液的浓度输注乙醇时,利用速率为每克肝脏2.8μmol/分钟。

  3. 输注乙醇会提高灌注液葡萄糖浓度,并使肝脏葡萄糖输出增加2.5倍。

  4. 输注乙醇的肝脏中最终血乳酸浓度降低,但红细胞糖酵解产生的乳酸平均摄取量未受影响。

  5. 乙醇会提高酮体(3 - 羟基丁酸 + 3 - 氧代丁酸)的生成量以及[3 - 羟基丁酸]/[3 - 氧代丁酸]的比值。

  6. 从特异性((^{3}H))标记的葡萄糖生成((^{3}H_{2}O))的量按[6 - ((^{3}H))] < [3 - ((^{3}H))] < [2 - ((^{3}H))]的顺序增加。在对照和输注乙醇的肝脏中,[2 - ((^{3}H))]葡萄糖生成((^{3}H_{2}O))的量显著大于[3 - ((^{3}H))]葡萄糖生成((^{3}H_{2}O))的量。乙醇显著降低了所有([(^{3}H)])葡萄糖生成((^{3}H_{2}O))的量。

  7. 输注乙醇对肝脏糖原含量无影响。

  8. 乙醇抑制极低密度脂蛋白三酰甘油的生成,肝脏三酰甘油略有增加。极低密度脂蛋白分泌与[3 - 羟基丁酸]/[3 - 氧代丁酸]的比值呈负相关。灌注乙醇对灌注液脂肪酸浓度和摩尔组成无影响。

  9. 乙醇减少了[U - ((^{14}C))]葡萄糖掺入脂肪酸和胆固醇的量。

  10. 乙醇对血浆总氨基酸浓度无影响,但丙氨酸和甘氨酸浓度降低,(谷氨酸 + 谷氨酰胺)浓度升高。

  11. 有人提出,观察到的乙醇对碳水化合物代谢的影响是由于乳酸向葡萄糖的转化增加,可能是通过抑制丙酮酸脱氢酶实现的。糖异生作用的增加伴随着葡萄糖 - 6 - 磷酸和果糖 - 6 - 磷酸 - 果糖 - 1,6 - 二磷酸处底物循环的减少。

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