用于A组链球菌的改良生长培养基。
Improved growth medium for group A streptococci.
作者信息
Vincent W F, Lisiewski K J
出版信息
Appl Microbiol. 1969 Nov;18(5):954-5. doi: 10.1128/am.18.5.954-955.1969.
Abstract
The addition of yeast extract and the use of shaking increase cell crop yield of group A streptococci grown in Todd-Hewitt broth 4 to 5 times that normally obtained.
摘要
添加酵母提取物以及采用振荡培养的方式，可使在托德-休伊特肉汤中生长的A组链球菌的细胞产量提高至正常产量的4至5倍。
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