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酿酒酵母半乳糖阴性突变体中的渗透补救反应。

Osmotic remedial response in a galactose-negative mutant of Saccharomyces cerevisiae.

作者信息

Bassel J, Douglas H C

出版信息

J Bacteriol. 1968 Mar;95(3):1103-10. doi: 10.1128/jb.95.3.1103-1110.1968.

Abstract

We investigated an osmotic remedial mutant of Saccharomyces which was deficient in galactose-1-phosphate uridyl transferase. Both the rate of growth and the transferase activity of the mutant culture were dependent on the osmotic activity of the growth medium. Organic and ionic solutes proved to be equally effective in inducing the osmotic remedial response. The galactose pathway enzymes were separable by ultracentrifugation, indicating that a stable interenzyme complex was not formed. The results were consistent with the hypothesis that the corrective effect occurs at the tertiary or quaternary level of organization in an environmentally sensitive protein. The possibility that the osmotic remedial response represents an effect of translation is discussed.

摘要

我们研究了酿酒酵母的一种渗透补救突变体,该突变体缺乏1-磷酸半乳糖尿苷酰转移酶。突变体培养物的生长速率和转移酶活性均取决于生长培养基的渗透活性。事实证明,有机溶质和离子溶质在诱导渗透补救反应方面同样有效。通过超速离心可分离半乳糖途径的酶,这表明未形成稳定的酶间复合物。这些结果与以下假设一致,即校正作用发生在对环境敏感的蛋白质的三级或四级组织水平。文中还讨论了渗透补救反应代表翻译效应的可能性。

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