牛奶会对心脏健康造成危害吗？
Is milk a coronary health hazard?
作者信息
Segall J J
出版信息
Br J Prev Soc Med. 1977 Jun;31(2):81-5. doi: 10.1136/jech.31.2.81.
Abstract
Epidemiological and clinical evidence is presented on an association between the quantity of milk consumed and the incidence of ischaemic heart disease. It is suggested that the daily intake of liquid milk for adults should be at most one-third of a pint (less than 0-21).
摘要
本文给出了关于牛奶摄入量与缺血性心脏病发病率之间关联的流行病学和临床证据。建议成年人每日液态奶摄入量最多为一品脱的三分之一（少于0.21升）。
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本文引用的文献
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LEVELS OF DIETARY SUCROSE IN PATIENTS WITH OCCLUSIVE ATHEROSCLEROTIC DISEASE.闭塞性动脉粥样硬化疾病患者的膳食蔗糖水平
Lancet. 1964 Jul 4;2(7349):6-8. doi: 10.1016/s0140-6736(64)90003-0.
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The relationship between peptic ulcer and coronary occlusion.消化性溃疡与冠状动脉闭塞之间的关系。
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A longitudinal study of coronary heart disease.一项关于冠心病的纵向研究。
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Antibodies to reconstituted dried cow's milk protein in coronary heart disease.冠心病患者中针对重组干酪蛋白的抗体。
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The case against heated milk protein.反对加热牛奶蛋白的理由。
Atherosclerosis. 1971 Jan-Feb;13(1):137-9. doi: 10.1016/0021-9150(71)90015-3.
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Further evidence in the case against heated milk protein.反对加热乳蛋白的进一步证据。
Atherosclerosis. 1972 Jan-Feb;15(1):129-33. doi: 10.1016/0021-9150(72)90046-9.
8
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Annu Rev Med. 1971;22:391-404. doi: 10.1146/annurev.me.22.020171.002135.
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