相似文献
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Unsaturated fatty acid mutants of Saccharomyces cerevisiae.酿酒酵母的不饱和脂肪酸突变体。
J Bacteriol. 1966 Sep;92(3):597-600. doi: 10.1128/jb.92.3.597-600.1966.
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Quantitative measurement of the effectiveness of unsaturated fatty acids required for the growth of Saccharomyces cerevisiae.酿酒酵母生长所需不饱和脂肪酸有效性的定量测定。
J Bacteriol. 1973 Aug;115(2):543-51. doi: 10.1128/jb.115.2.543-551.1973.
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The effect of cultural conditons on the ergosterol ester components of yeast.培养条件对酵母麦角甾醇酯成分的影响。
Biochim Biophys Acta. 1969 Jun 10;176(4):858-62. doi: 10.1016/0005-2760(69)90267-7.
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The biogenesis of mitochondria. 3. The lipid composition of aerobically and anaerobically grown Saccharomyces cerevisiae as related to the membrane systems of the cells.线粒体的生物发生。3. 需氧和厌氧培养的酿酒酵母的脂质组成与细胞的膜系统的关系。
J Cell Biol. 1968 May;37(2):221-30. doi: 10.1083/jcb.37.2.221.
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Quantitative effects of unsaturated fatty acids in microbial mutants. IV. Lipid composition of Saccharomyces cerevisiae when growth is limited by unsaturated fatty acid supply.不饱和脂肪酸对微生物突变体的定量影响。IV. 当生长受到不饱和脂肪酸供应限制时酿酒酵母的脂质组成。
Can J Biochem. 1975 Dec;53(12):1262-77. doi: 10.1139/o75-172.
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Inhibitory effect of ethanol on growth and solute accumulation by Saccharomyces cerevisiae as affected by plasma-membrane lipid composition.乙醇对酿酒酵母生长和溶质积累的抑制作用受质膜脂质组成的影响。
Arch Microbiol. 1979 Jul;122(1):49-55. doi: 10.1007/BF00408045.
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Osmotic lysis of sphaeroplasts from Saccharomyces cerevisiae grown anaerobically in media containing different unsaturated fatty acids.在含有不同不饱和脂肪酸的培养基中厌氧培养的酿酒酵母原生质球的渗透裂解。
J Gen Microbiol. 1973 Aug;77(2):371-82. doi: 10.1099/00221287-77-2-371.
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Effect of the osmotic pressure of the growth medium on fabB mutants of Escherichia coli.生长培养基渗透压对大肠杆菌fabB突变体的影响。
J Bacteriol. 1974 Mar;117(3):971-7. doi: 10.1128/jb.117.3.971-977.1974.
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Effects of unsaturated fatty acid deprivation on neutral lipid synthesis in Saccharomyces cerevisiae.不饱和脂肪酸剥夺对酿酒酵母中性脂质合成的影响。
J Bacteriol. 1982 Nov;152(2):747-56. doi: 10.1128/jb.152.2.747-756.1982.
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A comparative study of cells and mitochondria of Saccharomyces cerevisiae and of a hydrocarbon-utilizing yeast, Candida lipolytica.酿酒酵母与解脂假丝酵母（一种利用碳氢化合物的酵母）的细胞及线粒体的比较研究。
J Gen Microbiol. 1974 Sep;84(1):94-110. doi: 10.1099/00221287-84-1-94.
引用本文的文献
1
Role of cell membrane homeostasis in the pathogenicity of pathogenic filamentous fungi.细胞膜内稳态在致病丝状真菌的致病性中的作用。
Virulence. 2024 Dec;15(1):2299183. doi: 10.1080/21505594.2023.2299183. Epub 2023 Dec 29.
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Anaerobic growth of Saccharomyces cerevisiae CEN.PK113-7D does not depend on synthesis or supplementation of unsaturated fatty acids.酿酒酵母CEN.PK113 - 7D的厌氧生长不依赖于不饱和脂肪酸的合成或添加。
FEMS Yeast Res. 2019 Sep 1;19(6). doi: 10.1093/femsyr/foz060.
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Cyanophage-encoded lipid desaturases: oceanic distribution, diversity and function.噬藻体编码的脂去饱和酶：海洋分布、多样性和功能。
ISME J. 2018 Feb;12(2):343-355. doi: 10.1038/ismej.2017.159. Epub 2017 Oct 13.
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Lipid-Enhanced Ethanol Production by Kluyveromyces fragilis.脆弱克鲁维酵母的脂质增强型乙醇生产。
Appl Environ Microbiol. 1983 Feb;45(2):598-602. doi: 10.1128/aem.45.2.598-602.1983.
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Lipid-dependent subcellular relocalization of the acyl chain desaturase in yeast.酵母中酰基链去饱和酶的脂质依赖性亚细胞重新定位
Mol Biol Cell. 2002 Dec;13(12):4429-42. doi: 10.1091/mbc.e02-04-0196.
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Maintenance and integrity of the mitochondrial genome: a plethora of nuclear genes in the budding yeast.线粒体基因组的维持与完整性：芽殖酵母中的大量核基因
Microbiol Mol Biol Rev. 2000 Jun;64(2):281-315. doi: 10.1128/MMBR.64.2.281-315.2000.
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Phospholipid synthesis in S. cerevisiae strain GL7 grown without unsaturated fatty acid supplements.在不添加不饱和脂肪酸的情况下培养的酿酒酵母菌株GL7中的磷脂合成。
Lipids. 1982 May;17(5):361-6. doi: 10.1007/BF02535195.
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Genetic map of Saccharomyces cerevisiae.酿酒酵母的遗传图谱。
Microbiol Rev. 1980 Dec;44(4):519-71. doi: 10.1128/mr.44.4.519-571.1980.
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Yeast mutants auxotrophic for choline or ethanolamine.对胆碱或乙醇胺营养缺陷的酵母突变体。
J Bacteriol. 1980 Feb;141(2):558-64. doi: 10.1128/jb.141.2.558-564.1980.
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Incorporation of photolabile azido fatty acid probes in Neurospora crassa and Saccharomyces cerevisiae.
Experientia. 1981 Apr 15;37(4):353-4. doi: 10.1007/BF01959858.
本文引用的文献
1
Studies on a Neurospora mutant requiring unsaturated fatty acids for growth.关于一种生长需要不饱和脂肪酸的粗糙脉孢菌突变体的研究。
J Bacteriol. 1949 Nov;58(5):595-9. doi: 10.1128/jb.58.5.595-599.1949.
2
Attempted induction of microbial mutants requiring steroidal growth factors.诱导需要甾体生长因子的微生物突变体的尝试。
J Bacteriol. 1955 Jun;69(6):733. doi: 10.1128/jb.69.6.733-733.1955.
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Synthesis of lipids in resting cells of Saccharomyces cerevisiae.酿酒酵母静止细胞中脂质的合成。
J Bacteriol. 1955 Jun;69(6):620-7. doi: 10.1128/jb.69.6.620-627.1955.
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Effect of temperature on sterol metabolism in yeast.温度对酵母中甾醇代谢的影响。
J Cell Comp Physiol. 1962 Apr;59:107-10. doi: 10.1002/jcp.1030590203.
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Studies on ergosterol production by yeasts.酵母麦角固醇生成的研究。
Appl Microbiol. 1954 Nov;2(6):371-9. doi: 10.1128/am.2.6.371-379.1954.
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Anaerobic nutrition of Saccharomyces cerevisiae. I. Ergosterol requirement for growth in a defined medium.酿酒酵母的厌氧营养。I. 在限定培养基中生长对麦角固醇的需求。
J Cell Comp Physiol. 1953 Feb;41(1):23-36. doi: 10.1002/jcp.1030410103.
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Genetic mapping in Saccharomyces.酿酒酵母中的基因图谱
Genetics. 1966 Jan;53(1):165-73. doi: 10.1093/genetics/53.1.165.
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