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来自金黄色葡萄球菌的质粒能在酿酒酵母中复制。

Plasmids from Staphylococcus aureus replicate in yeast Saccharomyces cerevisiae.

作者信息

Goursot R, Goze A, Niaudet B, Ehrlich S D

出版信息

Nature. 1982 Jul 29;298(5873):488-90. doi: 10.1038/298488a0.

Abstract

It is known that some plasmids, such as RP4, can replicate in many Gram-negative bacteria. Certain small Staphylococcus aureus plasmids have an even broader host range, being able to replicate in not only phylogenetically distant Gram-positive bacteria such as Bacillus subtilis or Streptococcus pneumoniae, but also in the Gram-negative bacterium Escherichia coli. Here we have examined whether these plasmids can also replicate in a lower eukaryote, the yeast Saccharomyces cerevisiae. For this purpose we constructed hybrids between a S. aureus plasmid pC194 and an E. coli plasmid YIp5, which carries a ura-3 gene easy to select for in yeast but cannot replicate in this host. We found that the hybrids transformed yeast with high efficiency (as did hybrids between YIp5 and three other S. aureus plasmids); were maintained extrachromosomally in yeast; and were not modified during residence in yeast. We conclude from this evidence that S. aureus plasmids can replicate in yeast, which raises the questions of whether the replication signals used by prokaryotes and eukaryotes are similar, and how far up the phylogenetic tree the organisms still able to be hosts to S. aureus plasmids may be.

摘要

已知某些质粒,如RP4,能在许多革兰氏阴性细菌中复制。某些小的金黄色葡萄球菌质粒的宿主范围甚至更广,不仅能够在系统发育上距离较远的革兰氏阳性细菌如枯草芽孢杆菌或肺炎链球菌中复制,还能在革兰氏阴性细菌大肠杆菌中复制。在此,我们研究了这些质粒是否也能在低等真核生物酿酒酵母中复制。为此,我们构建了金黄色葡萄球菌质粒pC194与大肠杆菌质粒YIp5之间的杂种质粒,YIp5携带一个在酵母中易于筛选的ura - 3基因,但不能在该宿主中复制。我们发现这些杂种质粒能高效转化酵母(YIp5与其他三种金黄色葡萄球菌质粒之间的杂种质粒也是如此);能在酵母中以染色体外形式维持;并且在酵母中存在期间未被修饰。我们从这些证据得出结论,金黄色葡萄球菌质粒能在酵母中复制,这就引出了原核生物和真核生物使用的复制信号是否相似,以及在系统发育树上仍能作为金黄色葡萄球菌质粒宿主的生物可能有多远等问题。

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