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酿酒酵母中磷脂酰甘油磷酸合酶的活性

Phosphatidylglycerophosphate synthase activity in Saccharomyces cerevisiae.

作者信息

Carman G M, Belunis C J

出版信息

Can J Microbiol. 1983 Oct;29(10):1452-7. doi: 10.1139/m83-222.

Abstract

Cytidine 5'-diphospho-1,2-diacyl-sn-glycerol (CDP-diacylglycerol): sn-glycerol-3-phosphate phosphatidyltransferase (phosphatidylglycerophosphate synthase, EC 2.7.8.5) activity was characterized from the mitochondrial fraction of Saccharomyces cerevisiae. The pH optimum for the reaction was 7.0. Maximum activity was dependent on manganese (0.1 mM), magnesium (0.3 mM), or cobalt (1 mM) ions and the nonionic detergent Triton X-100 (1 mM). The apparent Km values for CDP-diacylglycerol and glycerol-3-phosphate were 33 and 27 microM, respectively. Optimal activity was at 30 degrees C with an energy of activation of 5.4 kcal/mol (1 cal = 4.1868 J). Phosphatidylglycerophosphate synthase activity was thermally labile above 40 degrees C. p-Chloromecuriphenylsulfonic acid, N-ethylmaleimide, and mercurous ions inhibited activity. Phosphatidylglycerophosphate synthase activity was partially solubilized from the mitochondrial fraction with 1% Triton X-100.

摘要

胞苷5'-二磷酸-1,2-二酰基-sn-甘油(CDP-二酰基甘油):sn-甘油-3-磷酸磷脂酰转移酶(磷脂酰甘油磷酸合酶,EC 2.7.8.5)活性是从酿酒酵母的线粒体部分中鉴定出来的。该反应的最适pH为7.0。最大活性依赖于锰(0.1 mM)、镁(0.3 mM)或钴(1 mM)离子以及非离子去污剂Triton X-100(1 mM)。CDP-二酰基甘油和甘油-3-磷酸的表观Km值分别为33和27 microM。最适活性温度为30℃,活化能为5.4千卡/摩尔(1卡 = 4.1868焦耳)。磷脂酰甘油磷酸合酶活性在40℃以上热不稳定。对氯汞苯磺酸、N-乙基马来酰亚胺和亚汞离子抑制活性。磷脂酰甘油磷酸合酶活性用1% Triton X-100从线粒体部分中部分溶解。

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