Han Gil-Soo, O'Hara Laura, Siniossoglou Symeon, Carman George M
Department of Food Science and the Rutgers Center for Lipid Research, Rutgers University, New Brunswick, NJ 08901, USA.
J Biol Chem. 2008 Jul 18;283(29):20443-53. doi: 10.1074/jbc.M802866200. Epub 2008 May 5.
The Saccharomyces cerevisiae DGK1 gene encodes a diacylglycerol kinase enzyme that catalyzes the formation of phosphatidate from diacylglycerol. Unlike the diacylglycerol kinases from bacteria, plants, and animals, the yeast enzyme utilizes CTP, instead of ATP, as the phosphate donor in the reaction. Dgk1p contains a CTP transferase domain that is present in the SEC59-encoded dolichol kinase and CDS1-encoded CDP-diacylglycerol synthase enzymes. Deletion analysis showed that the CTP transferase domain was sufficient for diacylglycerol kinase activity. Point mutations (R76A, K77A, D177A, and G184A) of conserved residues within the CTP transferase domain caused a loss of diacylglycerol kinase activity. Analysis of DGK1 alleles showed that the in vivo functions of Dgk1p were specifically due to its diacylglycerol kinase activity. The DGK1-encoded enzyme had a pH optimum at 7.0-7.5, required Ca(2+) or Mg(2+) ions for activity, was potently inhibited by N-ethylmaleimide, and was labile at temperatures above 40 degrees C. The enzyme exhibited positive cooperative (Hill number = 2.5) kinetics with respect to diacylglycerol (apparent K(m) = 6.5 mol %) and saturation kinetics with respect to CTP (apparent K(m) = 0.3 mm). dCTP was both a substrate (apparent K(m) = 0.4 mm) and competitive inhibitor (apparent K(i) = 0.4 mm) of the enzyme. Diacylglycerol kinase activity was stimulated by major membrane phospholipids and was inhibited by CDP-diacylglycerol and sphingoid bases.
酿酒酵母的DGK1基因编码一种二酰基甘油激酶,该酶催化二酰基甘油形成磷脂酸。与细菌、植物和动物的二酰基甘油激酶不同,酵母酶在反应中利用CTP而非ATP作为磷酸供体。Dgk1p含有一个CTP转移酶结构域,该结构域存在于SEC59编码的多萜醇激酶和CDS1编码的CDP - 二酰基甘油合酶中。缺失分析表明,CTP转移酶结构域足以发挥二酰基甘油激酶活性。CTP转移酶结构域内保守残基的点突变(R76A、K77A、D177A和G184A)导致二酰基甘油激酶活性丧失。对DGK1等位基因的分析表明,Dgk1p的体内功能具体归因于其二酰基甘油激酶活性。DGK1编码的酶在pH 7.0 - 7.5时活性最佳,活性需要Ca(2+)或Mg(2+)离子,受到N - 乙基马来酰亚胺的强烈抑制,在高于40摄氏度的温度下不稳定。该酶对二酰基甘油表现出正协同(希尔系数 = 2.5)动力学(表观K(m) = 6.5 mol%),对CTP表现出饱和动力学(表观K(m) = 0.3 mM)。dCTP既是该酶的底物(表观K(m) = 0.4 mM)又是竞争性抑制剂(表观K(i) = 0.4 mM)。二酰基甘油激酶活性受到主要膜磷脂的刺激,并受到CDP - 二酰基甘油和鞘氨醇碱的抑制。