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1982年从食品生产和分销从业人员中分离出的沙门氏菌菌株对化学抗生素的耐药性。

Resistance to chemioantibiotics of Salmonella strains isolated from people employed in food production and distribution in 1982.

作者信息

Gelosa L, Falchi M

出版信息

Boll Ist Sieroter Milan. 1984;63(5):439-46.

PMID:6529485
Abstract

From healthy carriers, working in the alimentation field in the milanese area 2144 serotypes of Salmonella have been isolated in 1982, on which sensitivity towards 19 chemioantibiotics has been tested selecting them among those mostly employed in therapy. A remarkable resistance of isolated strains has been observed towards streptomycin (91.77%) and rifampicin (82.00%) and a low resistance towards sisomycin (1.21%) and cefotaxime (1.30%). 402 resistance patterns with various degree have been noticed towards up to 11 chemioantibiotics, particularly among Salmonella strains belonging to those of long lasting circulation of B, C and D serological groups. The importance from the epidemiological point of view of the presence of Salmonella strains with multiple resistance among staff working in the alimentation field is stressed, because they may be considered as incubation sites for the appearance of alimentary salmonellosis.

摘要

1982年,从米兰地区从事食品行业的健康携带者中分离出2144株沙门氏菌血清型,并对其进行了对19种化学抗生素的敏感性测试,这些抗生素是从治疗中最常用的药物中挑选出来的。观察到分离菌株对链霉素(91.77%)和利福平(82.00%)有显著抗性,对西索米星(1.21%)和头孢噻肟(1.30%)有低抗性。对多达11种化学抗生素有不同程度的402种抗性模式,特别是在属于B、C和D血清群长期传播的沙门氏菌菌株中。强调了食品行业工作人员中存在多重耐药沙门氏菌菌株从流行病学角度的重要性,因为它们可能被视为食源性沙门氏菌病出现的温床。

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